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- 2024
-
Mark
Investigating the quality of extraction and quantification of bioactive compounds in berries through liquid chromatography and multivariate curve resolution
Gondo, Thamani Freedom LU ; Huang, Fang LU ; Marungruang, Nittaya LU ; Heyman Lindén, Lovisa and Turner, Charlotta LU
(2024)
In Analytical and Bioanalytical Chemistry
416.
p.5387-5400
- Contribution to journal › Article
- 2023
-
Mark
The effects of Nordic berries on cognition and brain function : Connections with gut microbiota composition and cardiometabolic risk markers
(2023)
- Thesis › Doctoral thesis (monograph)
-
Mark
A mixture of Nordic berries improves cognitive function, metabolic function and alters the gut microbiota in C57Bl/6J male mice
Huang, Fang LU ; Marungruang, Nittaya LU ; Martinsson, Isak LU ; Camprubí Ferrer, Lluís LU ; Nguyen, Thao Duy LU
; Gondo, Thamani Freedom
LU
; Karlsson, Eva Nordberg
LU
; Deierborg, Tomas
LU
; Öste, Rickard
LU
and Heyman-Lindén, Lovisa
(2023)
In Frontiers in Nutrition
10.
- Contribution to journal › Article
- 2022
-
Mark
Identification of Nordic Berries with Beneficial Effects on Cognitive Outcomes and Gut Microbiota in High-Fat-Fed Middle-Aged C57BL/6J Mice
Huang, Fang LU ; Marungruang, Nittaya LU ; Kostiuchenko, Olha ; Kravchenko, Nadiia LU ; Burleigh, Stephen LU ; Prykhodko, Olena LU ; Hållenius, Frida Fåk LU
and Heyman-Lindén, Lovisa
LU
(2022)
In Nutrients
14(13).
- Contribution to journal › Article
- 2021
-
Mark
Cultivation of the gut bacterium Prevotella copri DSM 18205T using glucose and xylose as carbon sources
Huang, Fang LU ; Sardari, Roya R R LU ; Jasilionis, Andrius LU ; Böök, Olof ; Öste, Rickard LU ; Rascón, Ana LU ; Heyman-Lindén, Lovisa ; Holst, Olle LU and Karlsson, Eva Nordberg LU
(2021)
In MicrobiologyOpen
10(3).
- Contribution to journal › Article
- 2020
-
Mark
Lingonberries and their two separated fractions differently alter the gut microbiota, improve metabolic functions, reduce gut inflammatory properties, and improve brain function in ApoE−/− mice fed high-fat diet
- Contribution to journal › Article
- 2018
-
Mark
Anthropometric and metabolic improvements in human type 2 diabetes after introduction of an Okinawan-based Nordic diet are not associated with changes in microbial diversity or SCFA concentrations
- Contribution to journal › Article