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- 2022
-
Mark
Effects of Whole Brown Bean and Its Isolated Fiber Fraction on Plasma Lipid Profile, Atherosclerosis, Gut Microbiota, and Microbiota-Dependent Metabolites in Apoe-/- Mice
(
- Contribution to journal › Article
-
Mark
Relationship between sensorial and physical characteristics of topical creams : A comparative study on effects of excipients
(
- Contribution to journal › Article
- 2021
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Mark
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid
(
- Contribution to journal › Article
- 2020
-
Mark
Lingonberries and their two separated fractions differently alter the gut microbiota, improve metabolic functions, reduce gut inflammatory properties, and improve brain function in ApoE−/− mice fed high-fat diet
(
- Contribution to journal › Article
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Mark
An investigation of the enzymatic cleavage of κ-casein in non-coagulating milk
(
- Contribution to journal › Article
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Mark
Increased intestinal permeability and gut dysbiosis in the R6/2 mouse model of Huntington’s disease
(
- Contribution to journal › Article
- 2019
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Mark
Influence of Leptin and Adiponectin Supplementation on Intraepithelial Lymphocyte and Microbiota Composition in Suckling Rats
(
- Contribution to journal › Article
- 2018
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Mark
Impact of Rye Kernel-Based Evening Meal on Microbiota Composition of Young Healthy Lean Volunteers With an Emphasis on Their Hormonal and Appetite Regulations, and Blood Levels of Brain-Derived Neurotrophic Factor
(
- Contribution to journal › Article
-
Mark
Duplication assessments in Brassica vegetable accessions
(
- Contribution to journal › Article
- 2016
-
Mark
FibSim, a web application to refine fibrillar macromolecular models : Masters thesis in Bioinformatics
2016)(
- Thesis › Master's thesis