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- 2023
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Mark
Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA study
(
- Contribution to journal › Article
- 2022
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Mark
Dietary Intake of 91 Individual Polyphenols and 5-Year Body Weight Change in the EPIC-PANACEA Cohort
(
- Contribution to journal › Article
- 2019
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Mark
Timing of eating across ten European countries - Results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study
(
- Contribution to journal › Article
- 2018
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Mark
Consumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
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- Contribution to journal › Article
- 2017
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Mark
Dietary flavonoid intake and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) cohort
(
- Contribution to journal › Article
- 2013
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Mark
North-south gradients in plasma concentrations of B-vitamins and other components of one-carbon metabolism in Western Europe: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) Study
(
- Contribution to journal › Article
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Mark
Dietary intakes and food sources of phenolic acids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
(
- Contribution to journal › Article