1 – 10 of 260
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2026
-
Mark
High- and Low-Fat Dairy Consumption and Long-Term Risk of Dementia : Evidence From a 25-Year Prospective Cohort Study
Du, Yufeng LU ; Borné, Yan LU ; Samuelsson, Jessica LU ; Glans, Isabelle LU ; Hu, Xiaobin ; Nägga, Katarina LU ; Palmqvist, Sebastian LU
; Hansson, Oskar
LU
and Sonestedt, Emily
LU
(2026)
In Neurology
106(2).
- Contribution to journal › Article
- 2025
-
Mark
Taurine Intake, Plasma Taurine Concentration, and Dementia Risk : Findings From the Malmö Diet and Cancer Study
Zhang, Naiqi LU
; Borné, Yan
LU
; Hagberg, Elisabeth
; Palmqvist, Sebastian
LU
; Glans, Isabelle
LU
; Ottosson, Filip
LU
; Samuelsson, Jessica
LU
; Nägga, Katarina
LU
; Hansson, Oskar
LU
and Duarte, João M.N.
LU
, et al.
(2025)
In Journal of Neurochemistry
169(11).
p.1-13
- Contribution to journal › Article
-
Mark
Quantified Intakes of Key Diet Components and the Risk of Developing Rheumatoid Arthritis– Results from a Nested Case-Control Study
Bäcklund, Rebecka Teresia LU ; Bergström, Ulf LU ; Compagno, Michele LU ; Arvidsson, Linnea LU ; Rydell, Emil LU
; Sonestedt, Emily
LU
and Turesson, Carl
LU
(2025)
In Annals of the Rheumatic Diseases
84(11).
p.1791-1800
- Contribution to journal › Article
-
Mark
Association between Paleolithic diet fraction and systemic low-grade chronic inflammation in the Malmö diet and cancer study cohort
Carrera-Bastos, Pedro LU ; Rydhög, Björn LU ; Granfeldt, Yvonne LU ; Sundquist, Kristina LU ; Sonestedt, Emily LU
; Nilsson, Peter M.
LU
and Jönsson, Tommy
LU
(2025)
In European Journal of Nutrition
64(8).
- Contribution to journal › Article
-
Mark
Mini-review of the EAT-Lancet planetary health diet and its role in cardiometabolic disease prevention
Stubbendorff, Anna LU
; Janzi, Suzanne
LU
; Jukkola, Juulia
; Morency, Moa
LU
; Zhang, Shunming
LU
; Borné, Yan
LU
and Sonestedt, Emily
LU
(2025)
In Metabolism: Clinical and Experimental
172.
- Contribution to journal › Scientific review
-
Mark
Adherence to the EAT-Lancet reference diet and risk of type 2 diabetes, metabolic dysfunction-associated steatotic liver disease, and their co-occurrence
Zhang, Shunming LU ; Zeng, Xu-Fen ; Borné, Yan LU ; Huo, Zhenyu ; Yan, Yan ; Gu, Yeqing ; Wu, Hongmei ; Luo, Xiaoqin ; Zhang, Rui and Stubbendorff, Anna LU
, et al.
(2025)
In Food & Function
16(17).
p.6773-6785
- Contribution to journal › Article
-
Mark
Balancing Environmental Sustainability and Nutrition: Dietary Climate Impact in Relation to Micronutrient Intake and Status in a Swedish Cohort
Stubbendorff, Anna LU
; Ericson, Ulrika
LU
; Bengtsson, Ylva
LU
; Borné, Yan
LU
; Sonestedt, Emily
LU
and Hallström, Elinor
LU
(2025)
In Current Development in Nutrition
9(8).
p.1-15
- Contribution to journal › Article
-
Mark
Reply to J Drouin-Chartier and J Lessard-Lord
Zhang, Shunming LU ; Smith, J Gustav LU
; Borné, Yan
LU
and Sonestedt, Emily
LU
(2025)
In The American journal of clinical nutrition
122(3).
p.888-889
- Contribution to journal › Letter
-
Mark
Associations between dietary greenhouse gas emissions, mortality, and chronic disease risk : a prospective cohort study in Sweden
Stubbendorff, Anna LU
; Janzi, Suzanne
LU
; Borné, Yan
LU
; Carlbaum, Moa
LU
; Jukkola, Juulia
; Ericson, Ulrika
LU
; Hallström, Elinor
LU
and Sonestedt, Emily
LU
(2025)
In Environmental Challenges
20.
p.1-9
- Contribution to journal › Article
-
Mark
Adding salt to foods and risk of metabolic dysfunction-associated steatotic liver disease and other chronic liver diseases
Zhang, Shunming LU ; Huo, Zhenyu ; Borné, Yan LU ; Sonestedt, Emily LU
and Qi, Lu
(2025)
In European Journal of Nutrition
64(5).
p.1-14
- Contribution to journal › Article