41 – 50 of 253
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2023
-
Mark
Diminishing benefits of urban living for children and adolescents’ growth and development
(
- Contribution to journal › Article
-
Mark
Dairy intake and risk of type 2 diabetes : results of a large prospective cohort
(
- Contribution to journal › Article
-
Mark
Comparisons of Different Carbohydrate Quality Indices for Risk of Type 2 Diabetes in the Malmö Diet and Cancer Study
(
- Contribution to journal › Article
-
Mark
Carbohydrates – a scoping review for Nordic Nutrition Recommendations 2023
(
- Contribution to journal › Scientific review
-
Mark
Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA study
(
- Contribution to journal › Article
-
Mark
Clusters of carbohydrate-rich foods and associations with type 2 diabetes incidence : a prospective cohort study
(
- Contribution to journal › Article
-
Mark
Consumption of ultra-processed foods and risk of multimorbidity of cancer and cardiometabolic diseases : a multinational cohort study
(
- Contribution to journal › Article
- 2022
-
Mark
Factors associated with serum ferritin levels and iron excess : results from the EPIC-EurGast study
(
- Contribution to journal › Article
-
Mark
Milk intake and incident stroke and coronary heart disease in populations of European descent : A Mendelian Randomization study
(
- Contribution to journal › Article
-
Mark
Association between Adherence to Swedish Dietary Guidelines and Mediterranean Diet and Risk of Stroke in a Swedish Population
(
- Contribution to journal › Article