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- 2019
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Mark
Fractionation and characterization of starch granules using field-flow fractionation (FFF) and differential scanning calorimetry (DSC)
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- Contribution to journal › Article
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Mark
In vitro methods to study colon release : State of the art and an outlook on new strategies for better in-vitro biorelevant release media
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- Contribution to journal › Scientific review
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Mark
Assessing compliance with Paleolithic diet by calculating Paleolithic Diet Fraction as the fraction of intake from Paleolithic food groups
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- Contribution to journal › Article
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Mark
Unripe plantain flour as a dietary fiber source in gluten-free spaghetti with moderate glycemic index
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- Contribution to journal › Article
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Mark
Protein recovery from rapeseed press cake : Varietal and processing condition effects on yield, emulsifying capacity and antioxidant activity of the protein rich extract
(
- Contribution to journal › Article
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Mark
EFFECT OF LOW AND HIGH FAT DIETS ON THE HIPPOCAMPAL STRUCTURE IN APOE -/- KNOCKOUT MICE
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- Contribution to journal › Article
- 2018
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Mark
Improvement in cardiometabolic risk markers following a multifunctional diet is associated with gut microbial taxa in healthy overweight and obese subjects
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- Contribution to journal › Article
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Mark
Study on oligomerization of glutamate decarboxylase from Lactobacillus brevis using asymmetrical flow field-flow fractionation (AF4) with light scattering techniques
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- Contribution to journal › Article
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Mark
The effect of in vitro gastrointestinal conditions on the structure and conformation of oat β-glucan
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- Contribution to journal › Article
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Mark
O/W emulsions stabilized by OSA-modified starch granules versus non-ionic surfactant : Stability, rheological behaviour and resveratrol encapsulation
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- Contribution to journal › Article