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- 2024
-
Mark
A sense of seaweed : Consumer liking of bread and spreads with the addition of four different species of northern European seaweeds. A pilot study among Swedish consumers.
- Contribution to journal › Article
-
Mark
Chemical food safety of seaweed : Species, spatial and thallus dependent variation of potentially toxic elements (PTEs) and techniques for their removal
- Contribution to journal › Article
-
Mark
Current problems and countermeasures of constructed wetland for wastewater treatment : A review
- Contribution to journal › Scientific review
-
Mark
Lipase engineering, production and application : Expanding the lipids tailoring toolbox with applied bioinformatics
(2024)
- Thesis › Doctoral thesis (compilation)
-
Mark
Fractionation of sugar beet pulp polysaccharides into component sugars and pre-feasibility analysis for further valorisation
- Contribution to journal › Article
-
Mark
Taming hemoglobin chemistry—a new hemoglobin-based oxygen carrier engineered with both decreased rates of nitric oxide scavenging and lipid oxidation
- Contribution to journal › Article
-
Mark
Oat Kilning and Its Effects on Liquid Oat-Base Production
- Contribution to journal › Article
-
Mark
An improved HPAEC-PAD method for the determination of D-glucuronic acid and 4-O-methyl-D-glucuronic acid from polymeric and oligomeric xylan
- Contribution to journal › Article
-
Mark
Surface Plasmon Resonance Nanosensors for the Sensing of Bacterial Threats
(2024) p.142-176
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
C12 aromatic triol-furoin and diol-furil from bio-based 5-(hydroxymethyl)furfural : enhanced selective synthesis, scale-up and mechanistic insight into cyclic catalysis
- Contribution to journal › Article
