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- 2024
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Mark
Enhancing the stability of probiotics: Freeze-drying and encapsulation
(2024) 1.
- Thesis › Doctoral thesis (compilation)
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Mark
High-pressure homogenizer valve design modifications allowing intensified drop breakup without increasing power consumption. I. Optimization of current design-principle
- Contribution to journal › Article
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Mark
Foods elaborated with vegetable by-product effects on blood lipid levels : A systematic review
- Contribution to journal › Scientific review
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Mark
Oat polar lipids and sunflower lecithin similarly improve cardiometabolic risk markers and appetite controlling hormone responses after breakfast and a subsequent lunch. A randomized crossover study in healthy adults
- Contribution to journal › Article
-
Mark
Total adiponectin in indigenous Melanesians on Kitava
- Contribution to journal › Article
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Mark
Enhancing iron and zinc bioavailability in maize (Zea mays) through phytate reduction : the impact of fermentation alone and in combination with soaking and germination
- Contribution to journal › Article
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Mark
Exploring vacuum foam drying as an alternative to freeze-drying and spray drying for a human lipase
- Contribution to journal › Article
- 2023
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Mark
Comparison of turbulent drop breakup in an emulsification device and homogeneous isotropic turbulence : Insights from numerical experiments
- Contribution to journal › Article
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Mark
High moisture meat analogues from hemp – The effect of co-extrusion with wheat gluten and chickpea proteins on the textural properties and sensorial attributes
- Contribution to journal › Article
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Mark
The Impact of Formulation and Freeze Drying on the Properties and Performance of Freeze-Dried Limosilactobacillus reuteri R2LC
- Contribution to journal › Article
