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- 2021
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Mark
Particle morphology and rehydration properties of spray-dried microgels and fractal aggregates with varying fractions of native milk serum proteins
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- Contribution to journal › Article
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Mark
Effects of feed composition, protein denaturation and storage of milk serum protein/lactose powders on lactosylation
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- Contribution to journal › Article
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Mark
Autochthonous microorganisms of white quinoa grains with special attention to novel functional properties of lactobacilli strains
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- Contribution to journal › Article
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Mark
The effect of nanosecond pulsed electric field on the production of metabolites from lactic acid bacteria in fermented watermelon juice
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- Contribution to journal › Article
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Mark
What is commensality? A critical discussion of an expanding research field
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- Contribution to journal › Scientific review
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Mark
Cultivation of the gut bacterium Prevotella copri DSM 18205T using glucose and xylose as carbon sources
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- Contribution to journal › Article
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Mark
Novel xylan-degrading enzymes from polysaccharide utilizing loci of Prevotella copri DSM18205
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- Contribution to journal › Article
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Mark
Model for measuring light stability of photolabile substances in powder beds using spray dried bixin microcapsules
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- Contribution to journal › Article
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Mark
Skin hydration as a tool to control the distribution and molecular effects of intermediate polarity compounds in intact stratum corneum
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- Contribution to journal › Article
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Mark
Tail unsaturation tailors the thermodynamics and rheology of a self-assembled sugar-based surfactant
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- Contribution to journal › Article