21 – 30 of 2014
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- 2024
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Mark
Investigating the quality of extraction and quantification of bioactive compounds in berries through liquid chromatography and multivariate curve resolution
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- Contribution to journal › Article
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Mark
Production of bio-based adipic acid using a combination of engineered Pseudomonas putida strains
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- Contribution to journal › Article
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Mark
Bifidobacterium longum subsp. longum BG-L47 boosts growth and activity of Limosilactobacillus reuteri DSM 17938 and its extracellular membrane vesicles
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- Contribution to journal › Article
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Mark
Rancidity development in oat during industrial processing
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- Contribution to journal › Article
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Mark
The Impact of Annealing Methods on the Encapsulating Structure and Storage-Stability of Freeze-Dried Pellets of Probiotic Bacteria
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- Contribution to journal › Article
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Mark
Inter domain linker region affects properties of CBM6 in GH5_34 arabinoxylanases and alters oligosaccharide product profile
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- Contribution to journal › Article
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Mark
Macromolecular characterization of high β-glucan oat lines
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- Contribution to journal › Article
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Mark
Explorations of interlinked energy and redox metabolism in two industrially applied microorganisms
2024)(
- Thesis › Doctoral thesis (compilation)
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Mark
Mucin O-glycan Recycling by Akkermansia muciniphila
2024)(
- Thesis › Doctoral thesis (compilation)
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Mark
Single-use versus reusable packaging for perishable liquid foods - Exploring evidence from research on climate impact and food safety
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- Contribution to journal › Scientific review