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- 2022
-
Mark
Stirring Up Skyr : From Live Cultures to Cultural Heritage
(
- Contribution to journal › Article
- 2019
-
Mark
Consumption of Meat, Fish, Dairy Products, and Eggs and Risk of Ischemic Heart Disease
(
- Contribution to journal › Article
- 2017
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Mark
Nonfermented milk and other dairy products : Associations with all-cause mortality
(
- Contribution to journal › Article
- 2016
-
Mark
Dairy products, dietary calcium, and risk of inflammatory bowel disease : Results from a European prospective cohort investigation
(
- Contribution to journal › Article
- 2014
-
Mark
Dairy products and risk of hepatocellular carcinoma: The European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
- 2013
-
Mark
Spectral characterisation of dairy products using photon time-of-flight spectroscopy
(
- Contribution to journal › Article
- 2002
-
Mark
Consumption of dairy products in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort: data from 35955 24-hour dietary recalls in 10 European countries
(
- Contribution to journal › Article