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2004
Mark Bioavailability of selenium from bovine milk as assessed in subjects with ileostomy
Chen, Jun ^LU ; Lindmark Månsson, Helena ^LU ; Drevelius, M ; Tidehag, P ; Hallmans, G ; Hertervig, Erik ^LU ; Nilsson, Åke ^LU and Åkesson, Björn ^LU (2004) In European Journal of Clinical Nutrition 58(2). p.350-355
- Contribution to journal › Article
Mark Plasma levels of six carotenoids in nine European countries: report from the European Prospective Investigation into Cancer and Nutrition (EPIC)
Al-Delaimy, WK ; van Kappel, AL ; Ferrari, P ; Slimani, N ; Steghens, JP ; Bingham, S ; Johansson, I ; Wallström, Peter ^LU ; Overvad, K and Tjonneland, A , et al. (2004) In Public Health Nutrition 7(6). p.713-722
- Contribution to journal › Article
Mark Correlation of apolipoprotein M with leptin and cholesterol in normal and obese subjects.
Xu, Ning ^LU ; Nilsson-Ehle, Peter ^LU and Ahrén, Bo ^LU (2004) In Journal of Nutritional Biochemistry 15(10). p.579-582
- Contribution to journal › Article
Mark Migration of model contaminants from PET bottles: influence of temperature, food simulant and functional barrier
Widén, Heléne ^LU ; Leufven, A and Nielsen, T (2004) In Food Additives and Contaminants 21(10). p.993-1006
- Contribution to journal › Article
Mark Blue Chitin columns for the extraction of heterocyclic amines from urine samples
Bång, Joakim ^LU ; Frandsen, H and Skog, Kerstin ^LU (2004) In Chromatographia 60(11-12). p.651-655
- Contribution to journal › Article
Mark Dimethylaminopurine inhibits metabolic effects of insulin in primary adipocytes.
Göransson, Olga ^LU ; Rydén, Mikael ; Nilsson, Rebecka ; Arner, Peter and Degerman, Eva ^LU (2004) In Journal of Nutritional Biochemistry 15(5). p.303-312
- Contribution to journal › Article
Mark No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet
Sloth, B ; Krog-Mikkelsen, I ; Flint, A ; Tetens, I ; Björck, Inger ^LU ; Vinoy, S ; Elmståhl, Helena ^LU ; Astrup, A ; Lang, V and Raben, A (2004) In American Journal of Clinical Nutrition 80(2). p.337-347
- Contribution to journal › Article
Mark Dietary Fibre: Bio-Active Cabohydrates for Food and Feed
Kamp, J W van der ; Asp, Nils-Georg ^LU ; Miller Jones, J and Schaafsma, G (2004) In Dietary fibre: bio-active carbohydrates for food and feed
- Book/Report › Anthology (editor)
Mark Sucrose gives obesity
Erlanson-Albertsson, Charlotte ^LU (2004) 4. p.99-99
- Chapter in Book/Report/Conference proceeding › Book chapter
Mark Glutamate oxidase advances the selective bioanalytical detection of the neurotoxic amino acid beta-ODAP in grass pea: A decade of progress
Moges, G ; Wodajo, N ; Gorton, Lo ^LU ; Yigzaw, Yirgalem ^LU ; Kalcher, K ; Belay, A ; Akalu, G ; Nair, Baboo M ^LU and Solomon, T (2004) In Pure and Applied Chemistry 76(4). p.765-775
- Contribution to journal › Article

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