Educational programmes, LTH
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- 2024
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Mark
Microbial transformation of 5-hydroxymethylfurfural (HMF) to 2,5-Bis(hydroxymethyl)furan (BHMF).
(
- Master (Two yrs)
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Mark
Klimatanpassning av svensk järnväg ur ett riskperspektiv - Var står vi och vart är vi på väg
2024) VRSM01 20232(
Risk Management and Safety Engineering (M.Sc.Eng.)
Division of Risk Management and Societal Safety- Master (Two yrs)
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Mark
Hur bra är bedömningar i kommunala risk- och sårbarhetsanalyser och handlingsplaner?
2024) VRSM01 20232(
Risk Management and Safety Engineering (M.Sc.Eng.)
Division of Risk Management and Societal Safety- Master (Two yrs)
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Mark
Investigating the effect of lecithin on acute and second-meal postprandial glycemia and appetite sensations in healthy adults - a single blind randomised crossover study
(
- Master (Two yrs)
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Mark
En kvantitativ undersökning om optimering av kvalitetskontroll i dryckesindustrin — avgasning & aciditet
(
- Bach. Degree
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Mark
Hur påverkas bakegenskaperna för bröd när fettet byts ut från ister till rapsolja?
(
- Bach. Degree
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Mark
Exploring Correlations: Natural Organic Matter (NOM) & Geophysical Signals, A case study at Lake Bolmen, Sweden
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- Prof. qual. >4 yrs
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Mark
CRICKETS TO CRUNCH : Development and Sensory Analysis of Cricket Protein Bars
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- Master (Two yrs)
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Mark
Development of a Food Product Prototype Containing Added Plant Polar Lipids and Investigation of Its Postprandial Glycemic Properties
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- Master (Two yrs)
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Mark
Food supply in times of crisis - the potential to utilise side streams from the Swedish food industry
(
- Master (Two yrs)