Physical Chemistry
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- 2026
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Mark
Boosting structural food science using X-ray and neutron techniques
- Contribution to journal › Scientific review
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Mark
Effect of sodium taurodeoxycholate on PEO-PPO-PEO triblock copolymer F127 with incorporated SNAP : Insights into micellization, gelation, and nitric oxide release
- Contribution to journal › Article
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Mark
Pea protein isolates adsorption on phospholipid bilayer interfaces : a quartz crystal microbalance and neutron reflectometry study
- Contribution to journal › Article
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Mark
Two-step digestion pathways of hydrogels from pea proteins
- Contribution to journal › Article
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Mark
pH-triggered clustering regulates β-sheet activation in silk assembly
- Contribution to journal › Article
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Mark
5T chemical exchange saturation transfer imaging improves glioma grading and genotyping prediction : a supplement to 3T diffusion and perfusion MRI
- Contribution to journal › Article
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Mark
Solubility and Metastability of the Amyloidogenic Core of Tau
- Contribution to journal › Article
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Mark
Structure and morphology of vesicular dispersions based on novel glycophospholipids with various monosaccharide head groups
- Contribution to journal › Article
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Mark
Visible-light activated photodegradation of DNA and lipid membranes by nitrogen-doped titanium dioxide-gold nanorods composites
- Contribution to journal › Article
- 2025
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Mark
Dissolution of cellulose in alkali : A competition between ionization and hydrophobic interactions.
- Contribution to journal › Article
