Nutrition Epidemiology
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- 2024
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Dietary intake of dicarbonyl compounds and changes in body weight over time in a large cohort of European adults
2024) In British Journal of Nutrition(
- Contribution to journal › Article
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Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and mortality : EPIC cohort study in 9 European countries
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- Contribution to journal › Article
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High consumption of dairy products and risk of major adverse coronary events and stroke in a Swedish population
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- Contribution to journal › Article
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Adherence to dietary guidelines, and the risk of developing rheumatoid arthritis-results from a nested case-control study
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- Contribution to journal › Article
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The EAT-Lancet Diet Index, Plasma Proteins, and Risk of Heart Failure in a Population-Based Cohort
2024) In JACC. Heart failure(
- Contribution to journal › Article
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Sweets and other sugary foods - a scoping review for nordic nutrition recommendations 2023
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- Contribution to journal › Scientific review
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Milk and dairy products - a scoping review for nordic nutrition recommendations 2023
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- Contribution to journal › Scientific review
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Are we using more sugar substitutes? Wastewater analysis reveals differences and rising trends in artificial sweetener usage in Swedish urban catchments
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- Contribution to journal › Article
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Associations of the EAT-Lancet reference diet with metabolic dysfunction-associated steatotic liver disease and its severity : a multi-cohort study
2024) In Hepatology(
- Contribution to journal › Article
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Mark
Serum immunoglobulin concentrations and risk of type 2 diabetes mellitus in adults : a prospective cohort study from the TCLSIH study
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- Contribution to journal › Article