Kerstin Skog (Former)
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- 2005
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Mark
Genotoxicity of heat-processed foods
2005) In Mutation Research - Fundamental and Molecular Mechanisms of Mutagenesis 574(1-2). p.156-172(
- Contribution to journal › Article
- 2004
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Mark
In-capillary micro solid-phase extraction and capillary electrophoresis separation of heterocyclic aromatic amines with nanospray mass spectrometric detection
(
- Contribution to journal › Article
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Mark
Nanospray mass spectrometry with indirect conductive graphite coating
(
- Contribution to journal › Article
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Mark
Blue cotton, Blue Rayon and Blue Chitin in the analysis of heterocyclic aromatic amines - a review
(
- Contribution to journal › Scientific review
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Mark
Nanoscale analysis systems
2004)(
- Chapter in Book/Report/Conference proceeding › Book chapter
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Mark
Blue Chitin columns for the extraction of heterocyclic amines from urine samples
(
- Contribution to journal › Article
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Mark
Exposure to beta-carbolines norharman and harman
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- Contribution to journal › Scientific review
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Mark
Long-term retention of neurotoxic beta-carbolines in brain neuromelanin
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- Contribution to journal › Article
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Mark
The HEATOX project – an overview
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- Contribution to specialist publication or newspaper › Specialist publication article
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Mark
Analysis of heterocyclic amines in food products: interlaboratory studies
(
- Contribution to journal › Article