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2012
Mark Solution behavior of barley beta-glucan as studied with asymmetrical flow field-flow fractionation
Ulmius, Matilda ^LU ; Önning, Gunilla ^LU and Nilsson, Lars ^LU (2012) In Food Hydrocolloids 26(1). p.175-180
- Contribution to journal › Article
Mark Edible proteins from coconut milk press cake; one step alkaline extraction and characterization by electrophoresis and mass spectrometry
Chambal, Borges ^LU ; Bergenståhl, Björn ^LU and Dejmek, Petr ^LU (2012) In Food Research International 47(2). p.146-151
- Contribution to journal › Article
Mark The influence of feed and herd on fatty acid composition in 3 dairy breeds (Danish Holstein, Danish Jersey, and Swedish Red)
Poulsen, N. A. ; Gustavsson, Frida ^LU ; Glantz, Maria ^LU ; Paulsson, Marie ^LU ; Larsen, L. B. and Larsen, M. K. (2012) In Journal of Dairy Science 95(11). p.6362-6371
- Contribution to journal › Article
Mark Study of the porous structure of white chocolate by confocal Raman microscopy
Dahlenborg, Hanna ^LU ; Millqvist-Fureby, Anna ; Brandner, Birgit D. and Bergenståhl, Björn ^LU (2012) In European Journal of Lipid Science and Technology 114(8). p.919-926
- Contribution to journal › Article
Mark Gas in Scattering Media Absorption Spectroscopy (GASMAS) Detected Persistent Vacuum in Apple Tissue After Vacuum Impregnation
Tylewicz, Urszula ; Lundin, Patrik ^LU ; Cocola, Lorenzo ^LU ; Dymek, Katarzyna ^LU ; Rocculi, Pietro ; Svanberg, Sune ^LU ; Dejmek, Petr ^LU and Gomez, Federico ^LU (2012) In Food Biophysics 7(1). p.28-34
- Contribution to journal › Article
Mark Comparison of molecular and emulsifying properties of gum arabic and mesquite gum using asymmetrical flow field-flow fractionation
Alftrén, Johan ^LU ; Penarrieta, Mauricio ^LU ; Bergenståhl, Björn ^LU and Nilsson, Lars ^LU (2012) In Food Hydrocolloids 26(1). p.54-62
- Contribution to journal › Article
Mark Reduction of ultraviolet light-induced DNA damage in human colon cancer cells treated with a lactoferrin-derived peptide
Freiburghaus, Catja ^LU ; Lindmark-Mansson, H. ; Paulsson, Marie ^LU and Oredsson, Stina ^LU (2012) In Journal of Dairy Science 95(10). p.5552-5560
- Contribution to journal › Article
Mark Genomic selection in relation to bovine milk composition and processability.
Glantz, Maria ^LU ; Lindmark Månsson, Helena ^LU ; Paulsson, Marie ^LU and Stålhammar, Hans (2012) In Journal of Dairy Research 79(1). p.53-59
- Contribution to journal › Article
Mark Osmotic processing: Effects of osmotic medium composition on the kinetics and texture of apple tissue
Mavroudis, Nikolaos E. ; Gidley, Michael J. and Sjöholm, Ingegerd ^LU (2012) In Food Research International 48(2). p.839-847
- Contribution to journal › Article
Mark Asymmetrical flow field-flow fractionation enables the characterization of molecular and supramolecular properties of cereal beta-glucan dispersions
Håkansson, Andreas ^LU ; Ulmius, Matilda ^LU and Nilsson, Lars ^LU (2012) In Carbohydrate Polymers 87(1). p.518-523
- Contribution to journal › Article

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