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2024
Mark Associations between dietary mycotoxins exposures and risk of hepatocellular carcinoma in a European cohort
Huybrechts, Inge ; Jacobs, Inarie ; Biessy, Carine ; Aglago, Elom K. ; Jenab, Mazda ; Claeys, Liesel ; Zavadil, Jiri ; Casagrande, Corinne ; Nicolas, Genevieve and Scelo, Ghislaine , et al. (2024) In PLoS ONE 19(12 December).
- Contribution to journal › Article
Mark Mat, klimat och hälsa
Stubbendorff, Anna ^LU (2024) p.219-238
- Chapter in Book/Report/Conference proceeding › Book chapter
2023
Mark Diet and the risk of rheumatoid arthritis- a systematic literature review
Bäcklund, Rebecka Teresia ^LU ; Drake, Isabel ^LU ; Bergström, Ulf ^LU ; Compagno, Michele ^LU ; Sonestedt, Emily ^LU and Turesson, Carl ^LU (2023) In Seminars in Arthritis and Rheumatism 58.
- Contribution to journal › Scientific review
Mark Sweetened beverages are associated with a higher risk of differentiated thyroid cancer in the EPIC cohort : a dietary pattern approach
Zamora-Ros, Raul ; Cayssials, Valerie ; Clèries, Ramon ; Torrents, Maria ; Byrnes, Graham ; Weiderpass, Elisabete ; Sandström, Maria ; Almquist, Martin ^LU ; Boutron-Ruault, Marie Christine and Tjønneland, Anne , et al. (2023) In European Journal of Nutrition 62(1). p.105-114
- Contribution to journal › Article
Mark Association Between Dietary Habits in Midlife With Dementia Incidence Over a 20-Year Period
Glans, Isabelle ^LU ; Sonestedt, Emily ^LU ; Nägga, Katarina ^LU ; Gustavsson, Anna-Märta ^LU ; González-Padilla, Esther ^LU ; Borné, Yan ^LU ; Stomrud, Erik ^LU ; Melander, Olle ^LU ; Nilsson, Peter ^LU and Palmqvist, Sebastian ^LU , et al. (2023) In Neurology 100(1). p.28-37
- Contribution to journal › Article
Mark Association between added sugars and kidney stones in U.S. adults : data from National Health and Nutrition Examination Survey 2007–2018
Yin, Shan ; Yang, Zhenzhen ; Zhu, Pingyu ; Du, Zhongbo ; Yu, Xiaodong ; Tang, Tielong and Borné, Yan ^LU (2023) In Frontiers in Nutrition 10.
- Contribution to journal › Article
Mark Protein foods from animal sources and risk of nonalcoholic fatty liver disease in representative cohorts from North and South China
Zhang, Shunming ^LU ; Yan, Yan ; Meng, Ge ; Zhang, Qing ; Liu, Li ; Wu, Hongmei ; Gu, Yeqing ; Wang, Xuena ; Zhang, Juanjuan and Sun, Shaomei , et al. (2023) In Journal of Internal Medicine 293(3). p.340-353
- Contribution to journal › Article
Mark Co-benefits and global use of the EAT-Lancet index
Stubbendorff, Anna ^LU (2023) SASUF Research and Innovation Week 2023
- Contribution to conference › Poster
Mark The EAT-Lancet diet, genetic susceptibility and risk of atrial fibrillation in a population-based cohort
Zhang, Shunming ^LU ; Stubbendorff, Anna ^LU ; Ericson, Ulrika ^LU ; Wändell, Per ^LU ; Niu, Kaijun ; Qi, Lu ; Borné, Yan ^LU and Sonestedt, Emily ^LU (2023) In BMC Medicine 21(1).
- Contribution to journal › Article
Mark Adherence to the EAT-Lancet diet and risk of coronary events in the Malmo Diet and Cancer cohort study
Zhang, Shunming ^LU ; Dukuzimana, Justine ; Stubbendorff, Anna ^LU ; Ericson, Ulrika ^LU ; Borné, Yan ^LU and Sonestedt, Emily ^LU (2023) In The American journal of clinical nutrition 117. p.903-909
- Contribution to journal › Article

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