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- 2022
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Mark
Tactile friction of topical creams and emulsions : Friction measurements on excised skin and VitroSkin® using ForceBoard™
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- Contribution to journal › Article
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Mark
Low-Molecular-Weight Lignin Recovery with Nanofiltration in the Kraft Pulping Process
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- Contribution to journal › Article
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Mark
Deformation and initial breakup morphology of viscous emulsion drops in isotropic homogeneous turbulence with relevance for emulsification devices
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- Contribution to journal › Article
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Mark
Economic and Environmental Potential of Large‐Scale Renewable Synthetic Jet Fuel Production through Integration into a Biomass CHP Plant in Sweden
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- Contribution to journal › Article
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Mark
Iridium Catalyzed Dehydrogenation in a Continuous Flow Reactor as a Tool Towards Practical On-Board Hydrogen Generation From LOHCs
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- Contribution to journal › Article
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Mark
Structural Changes in Monolayer Cobalt Oxides under Ambient Pressure CO and O2 Studied by In Situ Grazing-Incidence X-ray Absorption Fine Structure Spectroscopy
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- Contribution to journal › Article
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Mark
Effects of Whole Brown Bean and Its Isolated Fiber Fraction on Plasma Lipid Profile, Atherosclerosis, Gut Microbiota, and Microbiota-Dependent Metabolites in Apoe-/- Mice
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- Contribution to journal › Article
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Mark
Indigestible fraction of guava fruit : Phenolic profile, colonic fermentation and effect on HT-29 cells
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- Contribution to journal › Article
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Mark
Pregelatinised amaranth flour as an ingredient for low-fat gluten-free cakes
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- Contribution to journal › Article
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New Lactiplantibacillus plantarum and Lacticaseibacillus rhamnosus strains : well tolerated and improve infant microbiota
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- Contribution to journal › Article