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- 2016
-
Mark
Benevolent technotopias and hitherto unimaginable meats: Tracing the promises of in vitro meat
- Contribution to journal › Article
-
Mark
Berry pomace - A review of processing and chemical analysis of its polyphenols
Struck, Susanne ; Plaza, Merichel LU ; Turner, Charlotta LU
and Rohm, Harald
(2016)
In International Journal of Food Science and Technology
51(6).
p.1305-1318
- Contribution to journal › Scientific review
-
Mark
Characterization of antioxidant polyphenols from Myrciaria jaboticaba peel and their effects on glucose metabolism and antioxidant status : A pilot clinical study
Plaza, Merichel LU ; Batista, Ângela Giovana ; Cazarin, Cinthia Baú Betim ; Sandahl, Margareta LU ; Turner, Charlotta LU
; Östman, Elin
LU
and Maróstica Júnior, Mário Roberto
(2016)
In Food Chemistry
211.
p.185-197
- Contribution to journal › Article
-
Mark
Determination of free and esterified carotenoid composition in rose hip fruit by HPLC-DAD-APCI+-MS
- Contribution to journal › Article
-
Mark
Comparative Emulsifying Properties of Octenyl Succinic Anhydride (OSA)-Modified Starch: Granular Form vs Dissolved State
Matos González, Maria LU ; Marefati, Ali LU ; Gutiérrez, Gemma ; Wahlgren, Marie LU
and Rayner, Marilyn
LU
(2016)
In PLoS ONE
11(8).
p.0160140-0160140
- Contribution to journal › Article
-
Mark
Lactobacillus plantarum strains for multifunctional oat-based foods
- Contribution to journal › Article
-
Mark
Combinations of cereal β-glucans and probiotics can enhance the anti-inflammatory activity on host cells by a synergistic effect
- Contribution to journal › Article
-
Mark
Novelty detection of foreign objects in food using multi-modal X-ray imaging
Einarsdóttir, Hildur ; Emerson, Monica Jane ; Clemmensen, Line Harder ; Scherer, Kai ; Willer, Konstantin ; Bech, Martin LU
; Larsen, Rasmus
; Ersbøll, Bjarne Kjær
and Pfeiffer, Franz
(2016)
In Food Control
67.
p.39-47
- Contribution to journal › Article
-
Mark
Non-invasive optical detection of oxygen content in food packages using gas in scattering media absorption spectroscopy
- Contribution to journal › Article
-
Mark
Permeability of powder beds formed from spray dried dairy powders in relation to morphology data
Börjesson, Erik LU ; Innings, Fredrik LU ; Trägårdh, Christian LU ; Bergenståhl, Björn LU
and Paulsson, Marie
LU
(2016)
In Powder Technology
298.
p.9-20
- Contribution to journal › Article