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- 2024
-
Mark
Probing properties of green surfactant-based formulation by combining scattering and rheology : The case study of cocoyl methyl glucamide
(
- Contribution to journal › Article
-
Mark
The underlying order : Isomerism as a blueprint to control the behavior of sugar-based (bio)surfactants
(
- Contribution to journal › Scientific review
- 2023
-
Mark
Interactions in Aqueous Mixtures of Cationic Hydroxyethyl Cellulose and Different Anionic Bile Salts
(
- Contribution to journal › Article
-
Mark
Effect of Various Dynamic Shear Rheometer Testing Methods on the Measured Rheological Properties of Bitumen
(
- Contribution to journal › Article
- 2022
-
Mark
Rheological behaviour of IoNanofluids based on [emim][DCA] and [emim][TCM]
(
- Contribution to journal › Article
-
Mark
Shear-induced nanostructural changes in micelles formed by sugar-based surfactants with varied anomeric configuration
(
- Contribution to journal › Article
-
Mark
Extending the Black diagram of bitumen to three dimensions
(
- Contribution to journal › Article
-
Mark
Optimum formulation conditions for cationic surfactants via rheo-titration in turbulent regime
(
- Contribution to journal › Article
-
Mark
Relationship between sensorial and physical characteristics of topical creams : A comparative study on effects of excipients
(
- Contribution to journal › Article
- 2021
-
Mark
Tailoring the self-assembly, interfacial properties and rheological behaviour of sugar-based surfactants
2021)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Molecular structure of maltoside surfactants controls micelle formation and rheological behavior
(
- Contribution to journal › Article
-
Mark
Mucoadhesion : mucin-polymer molecular interactions
(
- Contribution to journal › Article
-
Mark
Monovalent salt and pH-induced gelation of oxidized cellulose nanofibrils and starch networks : Combining rheology and small-angle X-Ray scattering
(
- Contribution to journal › Article
- 2020
-
Mark
On the colloidal and molecular aspects of peptide self-assembly
2020)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Simultaneous X-ray Video-Fluoroscopy and Pulsed Ultrasound Velocimetry Analyses of the Pharyngeal Phase of Swallowing of Boluses with Different Rheological Properties
(
- Contribution to journal › Scientific review
-
Mark
Numerical study of dense particle flows under planar shear
2020)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Cationic surfactants as a non-covalent linker for oxidised cellulose nanofibrils and starch-based hydrogels
(
- Contribution to journal › Article
- 2019
-
Mark
A Device that Models Human Swallowing
(
- Contribution to journal › Article
-
Mark
Assessment of the Food-Swallowing Process Using Bolus Visualisation and Manometry Simultaneously in a Device that Models Human Swallowing
(
- Contribution to journal › Scientific review
-
Mark
Understanding heat driven gelation of anionic cellulose nanofibrils : Combining saturation transfer difference (STD) NMR, small angle X-ray scattering (SAXS) and rheology
(
- Contribution to journal › Article
- 2018
-
Mark
Rheology and shear jamming of frictional ellipses
(
- Contribution to journal › Article
-
Mark
Viscosity reduction of pretreated softwood by endoglucanases
(
- Contribution to journal › Article
- 2017
-
Mark
On the dissolution state of cellulose in cold alkali solutions
(
- Contribution to journal › Article
-
Mark
Does sugar inhibition explain mixing effects in enzymatic hydrolysis of lignocellulose?
(
- Contribution to journal › Article
- 2016
-
Mark
Scale-up of high-solid enzymatic hydrolysis of steam-pretreated softwood : the effects of reactor flow conditions
(
- Contribution to journal › Article
-
Mark
3D real-time and in situ characterisation of fibre kinematics in dilute non-Newtonian fibre suspensions during confined and lubricated compression flow
(
- Contribution to journal › Article
-
Mark
Micellar crowding and branching in a versatile catanionic system
(
- Contribution to journal › Article
- 2015
-
Mark
Effects of rheological factors on perceived ease of swallowing
(
- Contribution to journal › Article
-
Mark
Effect of additives on the melt rheology and thermal degradation of poly[(R)-3-hydroxybutyric acid]
(
- Contribution to journal › Article
- 2013
-
Mark
Morphological Investigation of Polydisperse Asymmetric Block Copolymer Systems of Poly(styrene) and Poly(methacrylic acid) in the Strong Segregation Regime
(
- Contribution to journal › Article
-
Mark
Physicochemical properties of root fiber suspensions. A comparison between parsnip (Pastinaca sativa) and yacon (Smallanthus sonchifolius)
2013)(
- Thesis › Doctoral thesis (compilation)
- 2012
-
Mark
Swelling transition of a clay induced by heating
(
- Contribution to journal › Article
-
Mark
Ionization by pH and Anionic Surfactant Binding Gives the Same Thickening Effects of Crosslinked Polyacrylic Acid Derivatives
(
- Contribution to journal › Article
-
Mark
Rheological and rheo-SALS investigation of the multi-lamellar vesicle formation in the C12E3/D2O system
(
- Contribution to journal › Article
-
Mark
Structural transitions induced by shear flow and temperature variation in a nonionic surfactant/water system
(
- Contribution to journal › Article
- 2011
-
Mark
Colloidal Structure and Physical Properties of Gel Networks Containing Anionic Surfactant and Fatty Alcohol Mixture
(
- Contribution to journal › Article
-
Mark
Multi-lamellar vesicle formation in a long-chain nonionic surfactant: C16E4/D2O system
(
- Contribution to journal › Article
-
Mark
Microstructure of highly concentrated tomato suspensions on homogenisation and subsequent shearing
(
- Contribution to journal › Article
- 2008
-
Mark
Rheological characteristics of different tropical root starches
(
- Contribution to journal › Article
-
Mark
How does a non-ionic hydrophobically modified telechelic polymer interact with a non-ionic vesicle? Rheological aspects
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
-
Mark
Rheological and structural characterization of tomato paste and its influence on the quality of ketchup
(
- Contribution to journal › Article
-
Mark
Rheological behavior of amylopectin and beta-lactoglobulin phase-segregated aqueous system
(
- Contribution to journal › Article
-
Mark
Mircostructure and rheological properties of concentrated tomato suspensions during processing
2008)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Scattering Studies of Macromolecules in Solution
2008)(
- Thesis › Doctoral thesis (compilation)
- 2007
-
Mark
Evaluation and characterization of ammoniumpolyphosphate-pentaerythritol-based systems for intumescent coatings
(
- Contribution to journal › Article
-
Mark
Low shear rheology of concentrated tomato products. Effect of particle size and time
(
- Contribution to journal › Article
-
Mark
PFG-NMR diffusometry: A tool for investigating the structure and dynamics of noncommercial purified pig gastric mucin in a wide range of concentrations
(
- Contribution to journal › Article
- 2006
-
Mark
Evaluation of new methods and measuring systems for characterisation of flow behaviour of complex foods
(
- Contribution to journal › Article
-
Mark
Structure, dynamics, and rheology of concentrated dispersions of poly(ethylene glycol)-grafted colloids
(
- Contribution to journal › Article
- 2005
-
Mark
Synergistic interactions involving amphiphilic polymers in solution
2005)(
- Thesis › Doctoral thesis (compilation)
- 2004
-
Mark
Interactions between Amylose, Native Potato, Hydrophobically Modified Potato and High Amylopectin Potato Starches
2004)(
- Thesis › Doctoral thesis (compilation)
- 2003
-
Mark
A rheological investigation of the association between a non-ionic microemulsion and hydrophobically modified PEG. Influence of polymer architecture
(
- Contribution to journal › Article
-
Mark
Complexation between hydrophobically modified polymers and amylose. Gelation and competition by surfactants.
2003)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Foam Formation and Starch Gelatinization with Alpha-Crystalline Emulsifiers
2003)(
- Thesis › Doctoral thesis (compilation)
- 2002
-
Mark
Frequency dependence of speckle in continuous-wave ultrasound with implications for blood perfusion measurements.
(
- Contribution to journal › Article
-
Mark
Hydrophobically Modified Polymers. Rheology and Molecular Associations
2002)(
- Thesis › Doctoral thesis (compilation)
- 1999
-
Mark
Association Phenomena Involving Hydrophobically Modified Polymers. Electrostatic and Hydrophobic Contributions
1999)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Association Phenomena in Aqueous Solutions of Surfactants and Hydrophobically Modified Polymers
1999)(
- Thesis › Doctoral thesis (compilation)
- 1997
-
Mark
Rheology of Wheat Flour Doughs at Large Deformations and the Relation to Baking Quality and Physical Structure
1997)(
- Thesis › Doctoral thesis (compilation)
- 1996
-
Mark
Affinity Precipitation of Proteins. Characterization of Some Underlying Mechanisms
1996)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Solution properties of a hydrophobically modified polymer
1996)(
- Thesis › Doctoral thesis (compilation)
- 1972
-
Mark
Rheology of building materials
1972)(
- Thesis › Doctoral thesis (monograph)