Biotechnology
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- 2021
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Mark
Exopolysaccharides production by cultivating a bacterial isolate from the hypersaline environment of salar de uyuni (Bolivia) in pretreatment liquids of steam-exploded quinoa stalks and enzymatic hydrolysates of Curupaú sawdust
- Contribution to journal › Article
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Mark
Whole cell recognition of staphylococcus aureus using biomimetic SPR sensors
- Contribution to journal › Article
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Injectable cryogels in biomedicine
- Contribution to journal › Scientific review
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Mark
Draft genome sequence of limnospira sp. strain BM01, isolated from a hypersaline lake of the momela ecosystem in tanzaniaac
- Contribution to journal › Article
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Mark
Residual brewing yeast as substrate for co-production of cell biomass and biofilm using candida maltosa sm4
- Contribution to journal › Article
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Mark
Non-aqueous reversed phase liquid chromatography with charged aerosol detection for quantitative lipid analysis with improved accuracy
- Contribution to journal › Article
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Mark
Extraction of sugarcane bagasse arabinoxylan, integrated with enzymatic production of xylo-oligosaccharides and separation of cellulose
- Contribution to journal › Article
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Exploring Codon Adjustment Strategies towards Escherichia coli-Based Production of Viral Proteins Encoded by HTH1, a Novel Prophage of the Marine Bacterium Hypnocyclicus thermotrophus
- Contribution to journal › Article
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High methylmercury uptake by green algae in Lake Titicaca : Potential implications for remediation
- Contribution to journal › Article
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Mark
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid
- Contribution to journal › Article
