LTH Profile Area: Food and Bio
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- 2025
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Mark
Internet of Things (IoT) enabled Blockchain for traceability in fresh produce supply chain
(2025)
- Chapter in Book/Report/Conference proceeding › Book chapter
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Mark
Investigating the Impact of Plant-Based Alternatives on Intestinal Microbiota Composition and Gut Health
(2025) Food Science Sweden Conference 2025
- Contribution to conference › Poster
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Mark
Crystallization of Human Aquaglyceroporins for Neutron Diffraction Studies
- Contribution to journal › Article
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Mark
Evaluation of laser diffraction as a fast method for particle size distribution measurement of plant cell structures in whole oat and soy beverages
- Contribution to journal › Article
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Mark
A CFD-based approach to study cavitation in high-pressure homogenizer valves. Part 1. Cavitation inception, extent and location
- Contribution to journal › Article
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Mark
Unveiling the role of stakeholder involvement for digital transformation of Indian food SMEs
- Contribution to journal › Article
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Mark
Exploring consumer behaviour on carbon labelled food products : evidence from a survey on the case of sandwich production and consumption in UK
- Contribution to journal › Article
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Mark
Self-assembly properties of enzymatically treated oat oil
- Contribution to journal › Article
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Mark
Textiles and Plastics in EU Policy: the Relationship and Coherence Across EU Policies on the Sustainability of Textiles and Plastics
(2025) SCORAI Europe Conference 2025
- Contribution to conference › Abstract
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Mark
Förändringar i tillförselpotential av långsiktigt hållbar skogsbiomassa
(2025) In IMES/EESS Rapport
- Book/Report › Report
