Caroline Linninge
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- 2018
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Mark
Exploring how a traditional diluted yoghurt drink may mitigate heat strain during medium-intensity intermittent work : A multidisciplinary study of occupational heat strain
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- Contribution to journal › Article
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Mark
Anthropometric and metabolic improvements in human type 2 diabetes after introduction of an Okinawan-based Nordic diet are not associated with changes in microbial diversity or SCFA concentrations
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- Contribution to journal › Article
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Mark
Abundance of Enterobacteriaceae in the colon mucosa in diverticular disease
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- Contribution to journal › Article
- 2016
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Mark
Dietary green-plant thylakoids decrease gastric emptying and gut transit, promote changes in the gut microbial flora, but does not cause steatorrhea
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- Contribution to journal › Article
- 2015
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Mark
Antibiotic Treatment Affects Intestinal Permeability and Gut Microbial Composition in Wistar Rats Dependent on Antibiotic Class.
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- Contribution to journal › Article
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Mark
Pre-treatment with antibiotics and Escherichia coli to equalize the gut microbiota in conventional mice.
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- Contribution to journal › Article
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Mark
What is the role of traditional fermented foods to prevent heat stress at work?
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- Contribution to journal › Published meeting abstract
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Mark
Buserelin treatment to rats causes enteric neurodegeneration with moderate effects on CRF-immunoreactive neurons and Enterobacteriaceae in colon, and in acetylcholine-mediated permeability in ileum.
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- Contribution to journal › Article
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Mark
Immunological alteration and changes of gut microbiota after dextran sulfate sodium (DSS) administration in mice
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- Contribution to journal › Article
- 2014
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Mark
Cereal Byproducts Have Prebiotic Potential in Mice Fed a High-Fat Diet
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- Contribution to journal › Article