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- 2021
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Mark
RIFM fragrance ingredient safety assessment, 3,3,5,5-tetramethyl-4-ethoxyvinylcyclohexanone, CAS Registry Number 36306-87-3
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 3,4,4a,5,8,8a(Or 3,4,4a,7,8,8a)-hexahydro-3,3,6,7-tetramethyl-1H-2-benzopyran, CAS Registry Number 72429-08-4
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2-thiophenecarboxylic acid, ethyl ester, CAS Registry Number 2810-04-0
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2-methoxy-4-propylphenol, CAS Registry Number 2785-87-7
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, decyl methyl ether, CAS Registry Number 7289-52-3
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2-undecanol, CAS Registry Number 1653-30-1
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- Contribution to journal › Article
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Latex and chlorhexidine IgE levels in Swedish healthcare workers†
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- Contribution to journal › Debate/Note/Editorial
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Suitable test concentration of cobalt and concomitant reactivity to nickel and chromium. A multicentre study from the Swedish Contact Dermatitis Research Group
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- Contribution to journal › Article
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Skin Exposures, Hand Eczema and Facial Skin Disease in Healthcare Workers During the COVID-19 Pandemic: A Cross-sectional Study
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, heptanal, 6-hydroxy-2,6-dimethyl-, CAS Registry Number 62439-42-3
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, isocedranone, CAS Registry Number 13794-73-5
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2-hexyl-1,3-dioxolane, CAS Registry Number 1708-34-5
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, isopulegyl acetate, CAS Registry Number 57576-09-7
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, isoamyl cinnamate, CAS Registry Number 7779-65-9
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, formaldehyde cyclododecyl ethyl acetal, CAS Registry Number 58567-11-6
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2-pentenoic acid, 2-methyl-, (3Z)-3-hexen-1-yl ester, CAS Registry Number 76649-17-7
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, cis-3-hexenyl isovalerate, CAS Registry Number 35154-45-1
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- Contribution to journal › Article
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Occupational Contact Dermatitis-Thoughts on Establishing of Contact Allergy to Products Containing Well Known as Well as Initially Unidentified Sensitizers
2021) p.265-274(
- Chapter in Book/Report/Conference proceeding › Book chapter
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RIFM fragrance ingredient safety assessment, methyl-2,2-dimethyl-6-methylene-1-cyclohexanecarboxylate, CAS Registry Number 81752-87-6
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, phenol, CAS Registry Number 108-95-2
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 3-octanol, CAS Registry Number 589-98-0
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 3,3,5-trimethylcyclohexyl acetate, CAS Registry Number 67859-96-5
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- Contribution to journal › Article
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Validation of questionnaire algorithm based on repeated open application testing with the constituents of fragrance mix II : the EDEN Fragrance Study
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, ethyl 3-methyl-2-oxopentanoate, CAS Registry Number 26516-27-8
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- Contribution to journal › Article
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Hudreaktion ofta orsak till byte av glukossensor eller insulinpump
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, p-cresol, CAS Registry Number 106-44-5
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- Contribution to journal › Article
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Changes in adhesive ingredients in continuous glucose monitoring systems may induce new contact allergy pattern
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- Contribution to journal › Article
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Skin exposure to scented products used in daily life and fragrance contact allergy in the European general population - The EDEN Fragrance Study
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- Contribution to journal › Article
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Simultaneous positive patch test reactions to neomycin and low-molecular-weight heparins : possible cross-reaction?
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, citronellyl formate, CAS Registry number 105-85-1
2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 158. p.112621-112621(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 3-methyl-1-cyclopentadecanone, CAS Registry Number 541-91-3
2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 158. p.112622-112622(
- Contribution to journal › Article
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In Response to the Letter to the Editor on Minimizing Adverse Skin Reactions to Wearable Continuous Glucose Monitoring Sensors
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- Contribution to journal › Letter
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Patch Testing with Methylchloroisothiazolinone/Methylisothiazolinone Using a New Diagnostic Mix - A Multicenter Study from the International Contact Dermatitis Research Group
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2-methoxy-4-methylphenol, CAS Registry Number 93-51-6
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, cinnamyl isobutyrate, CAS Registry Number 103-59-3
2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 156. p.112457-112457(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 2-methyl-2-pentenal, CAS Registry Number 623-36-9
2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 156. p.112563-112563(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 3-methyl-5-cyclopentadecen-1-one, CAS registry number 63314-79-4
2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 156. p.112427-112427(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, ethyl octanoate, CAS Registry Number 106-32-1
2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 156. p.112500-112500(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, dihydrocarvyl acetate, CAS Registry Number 20777-49-5
2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 156. p.112458-112458(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2,7-nonadienal, (2E,7Z)-, CAS Registry Number 21662-22-6
2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 156. p.112463-112463(
- Contribution to journal › Article
- 2020
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Oral provocation of patients allergic to sesquiterpene lactones with German chamomile tea to demonstrate possible systemic allergic dermatitis
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- Contribution to journal › Article
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Photoallergic contact dermatitis caused by wooden catholic bracelets : A report of two cases
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- Contribution to journal › Letter
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European Task Force on Contact Dermatitis statement on coronavirus 19 disease (COVID-19) outbreak and the risk of adverse cutaneous reactions
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- Contribution to journal › Letter
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RIFM fragrance ingredient safety assessment, cinnamyl alcohol, CAS Registry Number 104-54-1
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 4-(2-butenylidene)-3,5,5-trimethylcyclohex-2-en-1-one, CAS registry number 13215-88-8
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 5,9-dimethyl-4,8-decadienal, CAS Registry Number 762-26-5
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 3-propylphenol, CAS Registry Number 621-27-2
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, lauric acid, CAS Registry Number 143-07-7
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, benzyl cinnamate, CAS Registry Number 103-41-3
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- Contribution to journal › Article
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Revised Baseline Series of the International Contact Research Group
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- Contribution to journal › Letter
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RIFM fragrance ingredient safety assessment, 2-pentanol, CAS Registry Number 6032-29-7
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- Contribution to journal › Scientific review
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RIFM fragrance ingredient safety assessment, dimethyl adipate, CAS Registry Number 627-93-0
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- Contribution to journal › Scientific review
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RIFM fragrance ingredient safety assessment, caryophyllene oxide, CAS Registry Number 1139-30-6
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- Contribution to journal › Scientific review
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Isobornyl Acrylate
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, methyl cyclohexadiene (mixture of isomers), CAS Registry Number 30640-46-1
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, cis-3-nonen-1-ol, CAS Registry Number 10340-23-5
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Prevalence of contact allergy to metals : nickel, palladium, and cobalt in Southern Sweden from 1995–2016
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- Contribution to journal › Article
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Can patch testing with methylchloroisothiazolinone/methylisothiazolinone be optimized using a new diagnostic mix? – A multicenter study from the Swedish Contact Dermatitis Research Group
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 4-hydroxy-3-methyloctanoic acid lactone, CAS Registry Number 39212-23-2
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, α,2,2,3-tetramethylcyclopent-3-ene-1-butyraldehyde, CAS Registry Number 65114-03-6
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, hexanoic acid, CAS Registry Number 142-62-1
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2-hydroxyethyl phenoxyacetate, CAS Registry Number 1984-60-7
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, cinnamyl benzoate, CAS Registry Number 5320-75-2
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, octanoic acid, CAS Registry Number 124-07-2
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2-(4-methylphenoxy)-N-(1H-pyrazol-3-yl)-N-(thiophen-2-ylmethyl)acetamide, CAS Registry Number 1374760-95-8
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, methyl 3-hydroxyhexanoate, CAS Registry Number 21188-58-9
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, N-(2-(pyridin-2-yl)ethyl)-3-p-menthanecarboxamide, CAS Registry Number 847565-09-7
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, cis-3-hexenyl cis-3-hexenoate, CAS Registry Number 61444-38-0
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 1-(5,5-dimethyl-1-cyclohexen-1-yl)pent-4-en-1-one, CAS Registry Number 56973-85-4
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, cis-4-(isopropyl)cyclohexanemethanol, CAS Registry Number 13828-37-0
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 5-methyl-3-heptanone, CAS Registry Number 541-85-5
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2-(3,7-dimethyl-2,6-octadienyl)cyclopentanone, CAS Registry Number 68133-79-9
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, p-cresyl salicylate, CAS Registry Number 607-88-5
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 1-oxaspiro[4.5]deca-3,6-diene, 2,7-dimethyl-10-(1-methylethyl)-, CAS Registry Number 89079-92-5
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, ethyl 3-hydroxybutyrate, CAS Registry Number 5405-41-4
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, n-hexyl 2-butenoate, CAS Registry Number 19089-92-0
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, methylallyl isobutyrate, CAS Registry Number 816-73-9
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 2-propyl heptanenitrile, CAS Registry Number 208041-98-9
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, isopentylamine, CAS Registry Number 107-85-7
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 3,7-dimethyl-2,6-nonadien-1-al, CAS Registry Number 41448-29-7
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, cyclopentanol, 2-methyl-5-(1-methylethyl)-, 1-propanoate, CAS Registry Number 1245725-35-2
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, β-naphthyl isobutyl ether, CAS Registry Number 2173-57-1
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, hexyl isobutyrate, CAS Registry Number 2349-07-7
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, myrcenol, CAS Registry Number 543-39-5
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, cyclopropanecarboxylic acid, (3Z)-3-hexenyl ester, CAS Registry Number 188570-78-7
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, ethyl 3-hydroxyhexanoate, CAS Registry Number 2305-25-1
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 2,6,6-trimethylcyclohexa-1,3-dienyl methanal, CAS Registry Number 116-26-7
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Skin application of glutathione and iron sulfate can inhibit elicitation of allergic contact dermatitis from hexavalent chromium
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- Contribution to journal › Article
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Can reducing cosmetic substances help prevent chromate contact allergy?
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- Contribution to journal › Article
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Contact allergy to citral and its constituents geranial and neral, coupled with reactions to the prehapten and prohapten geraniol
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- Contribution to journal › Article
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Validation of a questionnaire algorithm based on repeated open application testing with the constituents of fragrance mix I
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- Contribution to journal › Article
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The epidemic of methylisothiazolinone contact allergy in Europe : follow-up on changing exposures
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- Contribution to journal › Article
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Contact dermatitis caused by glucose sensors—15 adult patients tested with a medical device patch test series
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- Contribution to journal › Article
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Patch testing with aluminum chloride hexahydrate in petrolatum
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- Contribution to journal › Letter
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RIFM fragrance ingredient safety assessment, butyl butyrate, CAS Registry Number 109-21-7
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, ethyl trans-2-decenoate, CAS Registry Number 7367-88-6
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 4,7,7-trimethyl-6-thiabicyclo[3.2.1]oct-3-ene, CAS Registry Number 6784-08-3
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, methyl cis-5-octenoate, CAS Registry Number 41654-15-3
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2-methyl-4-(camphenyl-8)-cyclohexanone, CAS Registry Number 68901-22-4
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, carbonic acid, 2-hydroxypropyl (1R,2S,5R)-5-methyl-2-(1-methylethyl)cyclohexyl ester, CAS registry number 260781-16-6
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- Contribution to journal › Article