Yan Borné
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- 2023
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Mark
Added sugar intake and its forms and sources in relation to risk of non-alcoholic fatty liver disease : results from the Tianjin Chronic Low-grade Systemic Inflammation and Health cohort study
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- Contribution to journal › Article
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Mark
Association Between Dietary Habits in Midlife With Dementia Incidence Over a 20-Year Period
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- Contribution to journal › Article
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Association of Ultra-Processed Food Intake with Cardiovascular And Respiratory Disease Multimorbidity : A Prospective Cohort Study
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- Contribution to journal › Article
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Mark
Genetic Susceptibility to Mood Disorders and Risk of Stroke : A Polygenic Risk Score and Mendelian Randomization Study
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- Contribution to journal › Article
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Mark
Associations of ultra-processed food consumption, circulating protein biomarkers, and risk of cardiovascular disease
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- Contribution to journal › Article
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Mark
Ultra-processed foods, adiposity and risk of head and neck cancer and oesophageal adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition study : a mediation analysis
2023) In European Journal of Nutrition(
- Contribution to journal › Article
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Mark
Dairy intake and risk of type 2 diabetes : results of a large prospective cohort
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- Contribution to journal › Article
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High consumption of dairy products and risk of major adverse coronary events and stroke in a Swedish population
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- Contribution to journal › Article
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Comparisons of Different Carbohydrate Quality Indices for Risk of Type 2 Diabetes in the Malmö Diet and Cancer Study
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- Contribution to journal › Article
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Consumption of ultra-processed foods and risk of multimorbidity of cancer and cardiometabolic diseases : a multinational cohort study
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- Contribution to journal › Article