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- 2022
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Mark
Enzymatic Conversion of Different Qualities of Refined Softwood Hemicellulose Recovered from Spent Sulfite Liquor
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- Contribution to journal › Article
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Mark
The Effect of Precipitation pH on Protein Recovery Yield and Emulsifying Properties in the Extraction of Protein from Cold-Pressed Rapeseed Press Cake
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- Contribution to journal › Article
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Mark
Expanding the Toolbox for Bicelle-Forming Surfactant–Lipid Mixtures
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- Contribution to journal › Article
- 2021
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Mark
Mapping the chemistry of hair strands by mass spectrometry imaging-a review
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- Contribution to journal › Article
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Mark
Identification of Phlorotannins in the Brown Algae, Saccharina latissima and Ascophyllum nodosum by Ultra-High-Performance Liquid Chromatography Coupled to High-Resolution Tandem Mass Spectrometry
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- Contribution to journal › Article
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Mark
Trichilianones A-D, Novel Cyclopropane-Type Limonoids from Trichilia adolfi
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- Contribution to journal › Article
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Mark
Double-chain cationic surfactants : Swelling, structure, phase transitions and additive effects
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- Contribution to journal › Article
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Mark
Trichilones A–E: New Limonoids from Trichilia adolfi
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- Contribution to journal › Article
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Mark
Investigating lignin-derived monomers and oligomers in low-molecular-weight fractions separated from depolymerized black liquor retentate by membrane filtration
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- Contribution to journal › Article
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Mark
Lupin Protein Isolate Structure Diversity in Frozen-Cast Foams : Effects of Transglutaminases and Edible Fats
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- Contribution to journal › Article