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- 2017
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Mark
Dietary flavonoid intake and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) cohort
(
- Contribution to journal › Article
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Mark
Dietary starch intake modifies the relation between copy number variation in the salivary amylase gene and BMI
(
- Contribution to journal › Article
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Mark
Nut intake and 5-year changes in body weight and obesity risk in adults : results from the EPIC-PANACEA study
(
- Contribution to journal › Article
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Mark
Circulating concentrations of biomarkers and metabolites related to Vitamin status, one-carbon and the kynurenine pathways in US, Nordic, Asian, and Australian populations
(
- Contribution to journal › Article
- 2016
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Mark
Genetic susceptibility to dyslipidemia and incidence of cardiovascular disease depending on a diet quality index in the Malmö diet and cancer cohort
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- Contribution to journal › Article
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Mark
Main nutrient patterns and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition study
(
- Contribution to journal › Article
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Mark
Flavonoid and lignan intake and pancreatic cancer risk in the European prospective investigation into cancer and nutrition cohort
(
- Contribution to journal › Article
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Mark
Main nutrient patterns are associated with prospective weight change in adults from 10 European countries
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- Contribution to journal › Article
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Mark
Diet quality and change in blood lipids during 16 years of follow-up and their interaction with genetic risk for dyslipidemia
(
- Contribution to journal › Article
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Mark
Plasma carotenoids, vitamin C, tocopherols, and retinol and the risk of breast cancer in the European Prospective Investigation into Cancer and Nutrition cohort.
(
- Contribution to journal › Article