61 – 70 of 125
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2018
-
Mark
Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe : Results from the EPIC prospective cohort study
(
- Contribution to journal › Article
-
Mark
Salivary amylase gene variations influence the physiologic response to starchy foods : 2 sides of the story
(
- Contribution to journal › Debate/Note/Editorial
-
Mark
A new food-composition database for 437 polyphenols in 19,899 raw and prepared foods used to estimate polyphenol intakes in adults from 10 European countries
(
- Contribution to journal › Article
- 2017
-
Mark
Dietary starch intake modifies the relation between copy number variation in the salivary amylase gene and BMI
(
- Contribution to journal › Article
-
Mark
Perspective : An extension of the STROBE statement for observational studies in nutritional epidemiology (STROBE-nut): Explanation and elaboration
(
- Contribution to journal › Article
-
Mark
Circulating concentrations of biomarkers and metabolites related to Vitamin status, one-carbon and the kynurenine pathways in US, Nordic, Asian, and Australian populations
(
- Contribution to journal › Article
-
Mark
Lifestyle and dietary determinants of serum apolipoprotein A1 and apolipoprotein B concentrations : Cross-sectional analyses within a Swedish Cohort of 24,984 individuals
(
- Contribution to journal › Article
-
Mark
Dietary flavonoid intake and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) cohort
(
- Contribution to journal › Article
-
Mark
Changes in dietary intake following a culturally adapted lifestyle intervention among Iraqi immigrants to Sweden at high risk of type 2 diabetes : a randomised trial
(
- Contribution to journal › Article
-
Mark
Nut intake and 5-year changes in body weight and obesity risk in adults : results from the EPIC-PANACEA study
(
- Contribution to journal › Article