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- 2013
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Mark
Sensory Perception of Rye Bran Particles of Varying Size and Concentration in a Viscous Phase
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- Contribution to journal › Article
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Effects of indigestible carbohydrates in barley on glucose metabolism, appetite and voluntary food intake over 16 h in healthy adults
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- Contribution to journal › Article
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Proximate analysis of five wild fruits of mozambique.
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- Contribution to journal › Article
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A diet based on multiple functional concepts improves cognitive performance in healthy subjects
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- Contribution to journal › Article
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A high-pressure homogenization emulsification model—Improved emulsifier transport and hydrodynamic coupling
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- Contribution to journal › Article
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Effects of a brown beans evening meal on metabolic risk markers and appetite regulating hormones at a subsequent standardized breakfast: a randomized cross-over study.
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- Contribution to journal › Article
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Softening of dried Vangueria infausta (African medlar) using maltodextrin and sucrose
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- Contribution to journal › Article
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The dissolution behavior of individual powder particles
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- Contribution to journal › Article
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Behavior of the surviving population of Lactobacillus plantarum 564 upon the application of pulsed electric fields
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- Contribution to journal › Article
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Anchorless surface associated glycolytic enzymes from Lactobacillus plantarum 299v bind to epithelial cells and extracellular matrix proteins
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- Contribution to journal › Article