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- 2026
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Mark
High- and Low-Fat Dairy Consumption and Long-Term Risk of Dementia : Evidence From a 25-Year Prospective Cohort Study
- Contribution to journal › Article
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Mark
Environmentally sustainable diets and human health - Nutritional adequacy, disease risk, and mortality
(2026) In Lund University, Faculty of Medicine Doctoral Dissertation Series
- Thesis › Doctoral thesis (compilation)
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Mark
Basal Metabolic Requirements, Biomarkers of Cardiometabolic Health, and Anthropometric Measures of Obesity in Women and Men With Restricted Growth Conditions
- Contribution to journal › Article
- 2025
-
Mark
Associations between dietary greenhouse gas emissions, mortality, and chronic disease risk : a prospective cohort study in Sweden
- Contribution to journal › Article
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Mark
Iron Deficiency and Iron Deficiency Anemia in Chronic Disease—Common, Important, and Treatable
- Contribution to journal › Scientific review
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Mark
Paleolithic Diet, Abdominal Adiposity, and Systemic Low-grade Chronic Inflammation. Associations in Observational Studies and a Randomized Controlled Trial
(2025) In Lund University, Faculty of Medicine Doctoral Dissertation Series
- Thesis › Doctoral thesis (compilation)
-
Mark
High-fat and low-fat fermented milk and cheese intake, proteomic signatures, and risk of all-cause and cause-specific mortality
- Contribution to journal › Article
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Mark
Oat bran fiber protects against radiation-induced disruption of gut barrier dynamics and mucosal damage
- Contribution to journal › Article
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Mark
Algorithm and ninhydrin method allow for measurement of the postprandial appearance of peptides in blood
- Contribution to journal › Article
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Mark
School Meals Case Study: Sweden
(2025)
- Book/Report › Report
