Department of Service Studies
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- 2024
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Mark
User-orientation in public service organizations : Making use of value as a thick concept
(
- Contribution to journal › Article
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Mark
Resourcification and Tourism
2024)(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Creative Work and Working Space
2024) p.62-77(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Corporate social responsibility, customer satisfaction, and trust in the restaurant industry
2024) In Journal of Foodservice Business Research(
- Contribution to journal › Article
-
Mark
A sense of seaweed : Consumer liking of bread and spreads with the addition of four different species of northern European seaweeds. A pilot study among Swedish consumers.
(
- Contribution to journal › Article