Marie Wahlgren
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- 2006
-
Mark
From starch to starch microspheres: Factors controlling the microspheres quality
Elfstrand, Lidia LU ; Eliasson, Ann-Charlotte LU ; Jönsson, Monica LU ; Reslow, Mats and Wahlgren, Marie LU
(2006)
In Stärke
58(8).
p.381-390
- Contribution to journal › Article
- 2004
-
Mark
Recrystallisation behaviour of native and processed waxy maize starch in relation to the molecular characteristics
Elfstrand, Lidia LU ; Frigard, T ; Andersson, R ; Eliasson, Ann-Charlotte LU ; Jönsson, M ; Reslow, M and Wahlgren, Marie LU
(2004)
In Carbohydrate Polymers
57(4).
p.389-400
- Contribution to journal › Article
-
Mark
Starch-lipid interactions and their relevance in food products
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Molecular characterisation of native and processed waxy maize starch in relation to the recrystallisation behaviour of model systems and starch microspheres
Elfstrand, Lidia LU ; Eliasson, Ann-Charlotte LU ; Jönsson, Monica LU ; Reslow, Mats and Wahlgren, Marie LU
(2004)
XIII INTERNATIONAL STARCH CONVENTION Moscow, Russia June 21-23
p.203-214
- Chapter in Book/Report/Conference proceeding › Book chapter
- 2003
-
Mark
Formation of amylose-lipid complexes and effects of temperature treatment. Part 2. Fatty acids.
Tufvesson, Fredrik LU ; Wahlgren, Marie LU
and Eliasson, Ann-Charlotte
LU
(2003)
In Stärke
55(3-4).
p.138-149
- Contribution to journal › Article
-
Mark
Formation of amylose-lipid complexes and effects of temperature treatment. Part 1: Monoglycerides.
Tufvesson, Fredrik LU ; Wahlgren, Marie LU
and Eliasson, Ann-Charlotte
LU
(2003)
In Stärke
55(2).
p.61-71
- Contribution to journal › Article
- 2001
-
Mark
Non-invasive monitoring of protein adsorption and removal in a turbulent flow cell
Karlsson, Camilla A.C. LU ; Wahlgren, Marie C. LU
and Trägårdh, A. Christian
LU
(2001)
In Colloids and Surfaces B: Biointerfaces
20(1).
p.9-25
- Contribution to journal › Article
- 2000
-
Mark
Adsorption studies of interaction between water-extractable nonstarch polysaccharides and prolamins in cereals
Elofsson, Ulla ; Eliasson, Ann-Charlotte LU ; Wahlgren, M. LU
; Loosveld, A-M
; Courtin, C. M.
and Delcour, Jan A
(2000)
In Cereal Chemistry
77(5).
p.679-684
- Contribution to journal › Article
- 1999
-
Mark
Adsorption of α-, β-, γ- and ω-Gliadins onto Hydrophobic Surfaces
Örnebro, J LU ; Wahlgren, M LU
; Eliasson, A-C
LU
; Fido, R. J.
and Tatham, A.S.
(1999)
In Journal of Cereal Science
77(5).
p.105-114
- Contribution to journal › Article
-
Mark
Detergent Induced Removal of b-Lactoglobulin from Stainless Steel Surfaces at Influenced by Surface Pretreatment
Karlsson, Camilla A-C LU ; Wahlgren, Marie C LU
; Olsson, Claes-Olof A
and Trägårdh, Christian A
LU
(1999)
In Journal of Colloid and Interface Science
220.
p.471-473
- Contribution to journal › Article