Andreas Håkansson
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- 2016
-
Mark
Experimental methods for measuring coalescence during emulsification - A critical review
- Contribution to journal › Scientific review
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Mark
Extent and mechanism of coalescence in rotor-stator mixer food-emulsion emulsification
- Contribution to journal › Article
-
Mark
Intentions of formally qualified and unqualified teachers to transfer norms and values in home economics teaching
- Contribution to journal › Article
- 2015
-
Mark
Diet inequality prevails among consumers interested and knowledgeable in nutrition.
- Contribution to journal › Article
-
Mark
From diets to foods: Using linear programming to formulate a nutritious, minimum-cost porridge mix for children aged 1 to 2 years
- Contribution to journal › Article
-
Mark
Indoctrination or education? Intention of unqualified teachers to transfer consumption norms in home economics teaching
- Contribution to journal › Article
-
Mark
Has it become increasingly expensive to follow a nutritious diet? Insights from a new price index for nutritious diets in Sweden 1980-2012
- Contribution to journal › Article
-
Mark
Utgör livsmedelspriser en barriär mot en hälsosam kost?
- Contribution to specialist publication or newspaper › Specialist publication article
-
Mark
Droplet Breakup in High-Pressure Homogenizers
(2015) p.125-148
- Chapter in Book/Report/Conference proceeding › Book chapter
- 2014
-
Mark
The use of networks as a strategic approach of micro-enterprises in the agri-food sector
- Contribution to journal › Article
