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2011
Mark Estimation of the intake of anthocyanidins and their food sources in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Zamora-Ros, Raul ; Knaze, Viktoria ; Lujan-Barroso, Leila ; Slimani, Nadia ; Romieu, Isabelle ; Touillaud, Marina ; Kaaks, Rudolf ; Teucher, Birgit ; Mattiello, Amalia and Grioni, Sara , et al. (2011) In British Journal of Nutrition 106(7). p.1090-1099
- Contribution to journal › Article
Mark Estimated dietary intakes of flavonols, flavanones and flavones in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24 hour dietary recall cohort
Zamora-Ros, Raul ; Knaze, Viktoria ; Lujan-Barroso, Leila ; Slimani, Nadia ; Romieu, Isabelle ; Fedirko, Veronika ; de Magistris, Maria Santucci ; Ericson, Ulrica ; Amiano, Pilar and Trichopoulou, Antonia , et al. (2011) In British Journal of Nutrition 106(12). p.1915-1925
- Contribution to journal › Article
Mark Effects on weight gain and gut microbiota in rats given bacterial supplements and a high-energy-dense diet from fetal life through to 6 months of age
Linninge, Caroline ^LU ; Molin, Göran ^LU ; Fåk, Frida ^LU ; Johansson Hagslätt, Marie-Louise ; Jakesevic, Maja ^LU ; Håkansson, Åsa ^LU ; Jeppsson, Bengt ^LU ; Weström, Björn ^LU and Ahrné, Siv ^LU (2011) In British Journal of Nutrition 106(6). p.887-895
- Contribution to journal › Article
Mark Chloroplast thylakoids reduce glucose uptake and decrease intestinal macromolecular permeability.
Montelius, Caroline ^LU ; Gustafsson, Karolina ^LU ; Weström, Björn ^LU ; Albertsson, Per-Åke ^LU ; Emek, Sinan Cem ^LU ; Rayner, Marilyn ^LU and Erlanson-Albertsson, Charlotte ^LU (2011) In British Journal of Nutrition 106(6). p.836-844
- Contribution to journal › Article
2010
Mark A controlled study of consumption of beta-glucan-enriched soups for 2 months by type 2 diabetic free-living subjects
Cugnet-Anceau, Christine ; Nazare, Julie-Anne ; Biörklund, Maria ^LU ; Le Coquil, Elodie ; Sassolas, Agnes ; Sothier, Monique ; Holm, Jorgen ; Landin-Olsson, Mona ^LU ; Önning, Gunilla ^LU and Laville, Martine , et al. (2010) In British Journal of Nutrition 103(3). p.422-428
- Contribution to journal › Article
Mark Prolonged refeeding improves weight maintenance after weight loss with very-low-energy diets
Gripeteg, Lena ^LU ; Torgerson, Jarl ; Karlsson, Jan and Lindroos, Anna Karin (2010) In British Journal of Nutrition 103(1). p.141-148
- Contribution to journal › Article
Mark Effects of oat bran, processed to different molecular weights of beta-glucan, on plasma lipids and caecal formation of SCFA in mice.
Immerstrand, Tina ^LU ; Andersson, Kristina E ^LU ; Wange, Caroline ; Rascon, Ana ; Hellstrand, Per ^LU ; Nyman, Margareta ^LU ; Cui, Steve W ; Bergenståhl, Björn ^LU ; Trägårdh, Christian ^LU and Öste, Rickard ^LU (2010) In British Journal of Nutrition 104(3). p.364-373
- Contribution to journal › Article
Mark A high eating frequency is associated with an overall healthy lifestyle in middle-aged men and women and reduced likelihood of general and central obesity in men.
Drake, Isabel ^LU ; Ericson, Ulrika ^LU ; Gullberg, Bo ^LU and Wirfält, Elisabet ^LU (2010) In British Journal of Nutrition 104. p.1065-1073
- Contribution to journal › Article
Mark Effects of oats on plasma cholesterol and lipoproteins in C57BL/6 mice are substrain specific.
Andersson, Kristina E ^LU ; Immerstrand, Tina ^LU ; Swärd, Karl ^LU ; Bergenståhl, Björn ^LU ; Lindholm, Marie ^LU ; Öste, Rickard ^LU and Hellstrand, Per ^LU (2010) In British Journal of Nutrition 103. p.513-521
- Contribution to journal › Article
2009
Mark Blueberry husks and multi-strain probiotics affect colonic fermentation in rats.
Bränning, Camilla ^LU ; Håkansson, Åsa ^LU ; Ahrné, Siv ^LU ; Jeppsson, Bengt ^LU ; Molin, Göran ^LU and Nyman, Margareta ^LU (2009) In British Journal of Nutrition 100(1). p.859-870
- Contribution to journal › Article

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