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2024
Mark Lifestyle and genetic risk of chronic liver disease in metabolically healthy and unhealthy individuals from the general population
Drake, I. ^LU ; Giontella, A. ^LU ; Miari, M. ^LU ; Önnerhag, K. ^LU and Orho-Melander, M. ^LU (2024) In JHEP Reports 6(8).
- Contribution to journal › Article
Mark Okinawa-Based Nordic Diet Decreases Plasma Levels of IAPP and IgA against IAPP Oligomers in Type 2 Diabetes Patients
Pocevičiūtė, Dovilė ^LU ; Roth, Bodil ^LU ; Ohlsson, Bodil ^LU and Wennström, Malin ^LU (2024) In International Journal of Molecular Sciences 25(14).
- Contribution to journal › Article
2023
Mark Dietary fatty acids and endometrial cancer risk within the European Prospective Investigation into Cancer and Nutrition
Yammine, S. G. ; Huybrechts, I. ; Biessy, C. ; Dossus, L. ; Panico, S. ; Sánchez, M. J. ; Benetou, V. ; Turzanski-Fortner, R. ; Katzke, V. and Idahl, A. , et al. (2023) In BMC Cancer 23(1).
- Contribution to journal › Article
Mark Aspects of immunogenetics, infections, and nutrition on the risk of celiac disease autoimmunity in an Ethiopian pediatric birth cohort
Gudeta, Adugna Negussie ^LU (2023) In Lund University, Faculty of Medicine Doctoral Dissertation Series
- Thesis › Doctoral thesis (compilation)
Mark Dietary aspects of Hirschsprung's disease
Telborn, Lovisa ^LU (2023) In Lund University, Faculty of Medicine Doctoral Dissertation Series
- Thesis › Doctoral thesis (compilation)
Mark Environmental pressures and pesticide exposure associated with an increase in the share of plant-based foods in the diet
Kesse-Guyot, Emmanuelle ; Allès, Benjamin ; Brunin, Joséphine ; Langevin, Brigitte ; Fouillet, Hélène ; Dussiot, Alison ; Berthy, Florine ; Reuzé, Anouk ; Perraud, Elie and Rebouillat, Pauline ^LU , et al. (2023) In Scientific Reports 13. p.1-15
- Contribution to journal › Article
Mark Exploring the relationship between social jetlag with gut microbial composition, diet and cardiometabolic health, in the ZOE PREDICT 1 cohort
Bermingham, Kate M. ; Stensrud, Sophie ; Asnicar, Francesco ; Valdes, Ana M. ; Franks, Paul W. ^LU ; Wolf, Jonathan ; Hadjigeorgiou, George ; Davies, Richard ; Spector, Tim D. and Segata, Nicola , et al. (2023) In European Journal of Nutrition 62(8). p.3135-3147
- Contribution to journal › Article
Mark Consumption of ultra-processed foods and risk of multimorbidity of cancer and cardiometabolic diseases : a multinational cohort study
Cordova, Reynalda ; Viallon, Vivian ; Fontvieille, Emma ; Peruchet-Noray, Laia ; Jansana, Anna ; Wagner, Karl Heinz ; Kyrø, Cecilie ; Tjønneland, Anne ; Katzke, Verena and Bajracharya, Rashmita , et al. (2023) In The Lancet Regional Health - Europe 35.
- Contribution to journal › Article
Mark Clusters of carbohydrate-rich foods and associations with type 2 diabetes incidence : a prospective cohort study
Olsson, Kjell ^LU ; González-Padilla, Esther ^LU ; Janzi, Suzanne ^LU ; Stubbendorff, Anna ^LU ; Borné, Yan ^LU ; Ramne, Stina ^LU ; Ericson, Ulrika ^LU and Sonestedt, Emily ^LU (2023) In Nutrition Journal 22(1).
- Contribution to journal › Article
Mark Impact of ultra-processed food intake on the risk of COVID-19 : a prospective cohort study
Zhou, Lihui ; Li, Huiping ^LU ; Zhang, Shunming ^LU ; Yang, Hongxi ; Ma, Yue and Wang, Yaogang (2023) In European Journal of Nutrition 62(1). p.275-287
- Contribution to journal › Article

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