Ulf Nilsson (Former)
1 – 15 of 15
- show: 250
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2021
-
Mark
Mapping the energy landscape of protein-ligand binding via linear free energy relationships determined by protein NMR relaxation dispersion
(
- Contribution to journal › Article
- 2016
-
Mark
Flap Dynamics in Aspartic Proteases : A Computational Perspective
(
- Contribution to journal › Scientific review
-
Mark
Galactose-amidine derivatives as selective antagonists of galectin-9
(
- Contribution to journal › Article
- 2015
-
Mark
The physico-chemical properties of dietary fibre determine metabolic responses, short-chain Fatty Acid profiles and gut microbiota composition in rats fed low- and high-fat diets.
(
- Contribution to journal › Article
- 2014
-
Mark
Cereal Byproducts Have Prebiotic Potential in Mice Fed a High-Fat Diet
(
- Contribution to journal › Article
-
Mark
Effects of Soluble and Insoluble Fractions from Bilberries, Black Currants, and Raspberries on Short-Chain Fatty Acid Formation, Anthocyanin Excretion, and Cholesterol in Rats.
(
- Contribution to journal › Article
- 2013
-
Mark
Physicochemical characterisation of dietary fibre components and their ability to bind some process-induced mutagenic heterocyclic amines, Trp-P-1, Trp-P-2, AαC and MeAαC.
(
- Contribution to journal › Article
- 2008
-
Mark
Dietary supplementation with β-glucan enriched oat bran increases faecal concentration of carboxylic acids in healthy subjects
(
- Contribution to journal › Article
- 2007
-
Mark
Carboxylic acids in the hindgut of rats fed higly soluble inulin and Bifidobacterium lactis (Bb-123), Lactobacillus salivarius (UCC 500) or Lactobacillus rhamnous (GG)
(
- Contribution to journal › Article
- 2006
-
Mark
Bifidobacterium lactis Bb-12 and Lactobacillus salivarius UCC500 modify carboxylic acid formation in the hindgut of rats given pectin, inulin, and lactitol
(
- Contribution to journal › Article
-
Mark
Formation of carboxylic acids in rats and humans given indigestible carbohydrates Effects of monomeric composition, solubility, molecular weight and probiotics
2006)(
- Thesis › Doctoral thesis (compilation)
- 2005
-
Mark
Short-chain fatty acid formation in the hindgut of rats fed oligosaccharides varying in monomeric composition, degree of polymerisation and solubility
(
- Contribution to journal › Article
- 2004
-
Mark
Processing effects on the nutritional advancement of probiotics and prebiotics
(
- Contribution to journal › Article
- 2003
-
Mark
Short-chain fatty acid content in the hindgut of rats- prebiotic and probiotic interactions.
2003) p.102-102(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
- 2002
-
Mark
Bildning av kortkedjiga fettsyror i kolon på råtta: pre- och probiotiska interaktioner
2002) Livsmedelsforskardagarna, 2002(
- Contribution to conference › Abstract