Nutrition Epidemiology

361 – 370 of 495

show: 10
|
sort: year (new to old)

News feed Embed this list Save this search Mark all Export

Cancel

Embed this list

copy and paste the html snippet below into your own page:

<iframe src="https://lup.lub.lu.se/search/organization/V1000522?embed=1&amp;hide_pagination=1&amp;hide_info=1&amp;hide_options=1"
  width="100%"
  height="400"
  allowtransparency="true"
  frameborder="0">
</iframe>

« previous
1
…
36
37
38
39
…
50
next »

2010
Mark Incidence and Prevalence of Primary Sclerosing Cholangitis in a Defined Adult Population in Sweden
Lindkvist, Bjorn ; de Valle, Maria Benito ; Gullberg, Bo ^LU and Bjornsson, Einar (2010) In Hepatology 52(2). p.571-577
- Contribution to journal › Article
Mark Meat consumption and prospective weight change in participants of the EPIC-PANACEA study
Vergnaud, Anne-Claire ; Norat, Teresa ; Romaguera, Dora ; Mouw, Traci ; May, Anne M. ; Travier, Noemie ; Luan, Jian'an ; Wareham, Nick ; Slimani, Nadia and Rinaldi, Sabina , et al. (2010) In American Journal of Clinical Nutrition 92(2). p.398-407
- Contribution to journal › Article
Mark Interactions of Dietary Whole-Grain Intake With Fasting Glucose- and Insulin-Related Genetic Loci in Individuals of European Descent A meta-analysis of 14 cohort studies
Nettleton, Jennifer A. ; McKeown, Nicola M. ; Kanoni, Stavroula ; Lemaitre, Rozenn N. ; Hivert, Marie-France ; Ngwa, Julius ; van Rooij, Frank J. A. ; Sonestedt, Emily ^LU ; Wojczynski, Mary K. and Ye, Zheng , et al. (2010) In Diabetes Care 33(12). p.2684-2691
- Contribution to journal › Article
Mark Plasma Folate Concentrations Are Positively Associated with Risk of Estrogen Receptor {beta} Negative Breast Cancer in a Swedish Nested Case Control Study.
Ericson, Ulrika ^LU ; Borgquist, Signe ^LU ; Ivarsson, Malin I L ; Sonestedt, Emily ^LU ; Gullberg, Bo ^LU ; Carlson, Joyce ^LU ; Olsson, Håkan ^LU ; Jirström, Karin ^LU and Wirfält, Elisabet ^LU (2010) In Journal of Nutrition 140(9). p.1661-1668
- Contribution to journal › Article
Mark Fruits and vegetables consumption and the risk of histological subtypes of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Buchner, F. L. ; Bueno-de-Mesquita, H. B. ; Linseisen, J. ; Boshuizen, H. C. ; Kiemeney, L. A. L. M. ; Ros, M. M. ; Overvad, K. ; Hansen, L. ; Tjonneland, A. and Raaschou-Nielsen, O. , et al. (2010) In Cancer Causes and Control 21(3). p.357-371
- Contribution to journal › Article
Mark High intake of fermented milk is associated with decreased risk of type 2 diabetes and better insulin sensitivity
Sonestedt, Emily ^LU and Orho-Melander, Marju ^LU (2010) 46th Annual Meeting of the European-Association-for-the- Study-of-Diabetes (EASD) In Diabetologia 53(Suppl. 1). p.358-358
- Contribution to journal › Published meeting abstract
Mark Region-Specific Nutrient Intake Patterns Exhibit a Geographical Gradient within and between European Countries
Freisling, Heinz ; Fahey, Michael T. ; Moska, Aurelie ; Ocke, Marga C. ; Ferrari, Pietro ; Jenab, Mazda ; Norat, Teresa ; Naska, Androniki ; Welch, Ailsa A. and Navarro, Carmen , et al. (2010) In Journal of Nutrition 140(7). p.1280-1286
- Contribution to journal › Article
Mark Comparing 3 Dietary Pattern Methods-Cluster Analysis, Factor Analysis, and Index Analysis-With Colorectal Cancer Risk
Reedy, Jill ; Wirfält, Elisabet ^LU ; Flood, Andrew ; Mitrou, Panagiota N. ; Krebs-Smith, Susan M. ; Kipnis, Victor ; Midthune, Douglas ; Leitzmann, Michael ; Hollenbeck, Albert and Schatzkin, Arthur , et al. (2010) In American Journal of Epidemiology 171(4). p.479-487
- Contribution to journal › Article
Mark Reduced Energy Expenditure and Impaired Feeding-Related Signals But Not High Energy Intake Reinforces Hypothalamic Obesity in Adults with Childhood Onset Craniopharyngioma.
Holmer, Helene ^LU ; Pozarek, Gabriella ^LU ; Wirfält, Elisabet ^LU ; Popovic, Vera ; Ekman, Bertil ; Björk, Jonas ^LU and Erfurth, Eva Marie ^LU (2010) In The Journal of clinical endocrinology and metabolism Okt. p.5395-5402
- Contribution to journal › Article
Mark A high eating frequency is associated with an overall healthy lifestyle in middle-aged men and women and reduced likelihood of general and central obesity in men.
Drake, Isabel ^LU ; Ericson, Ulrika ^LU ; Gullberg, Bo ^LU and Wirfält, Elisabet ^LU (2010) In British Journal of Nutrition 104. p.1065-1073
- Contribution to journal › Article

« previous
1
…
36
37
38
39
…
50
next »