Department of Service Studies
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- 2024
-
Mark
Destination Restaurants’ Practices and the Production of Locality : The Case of Michelin Restaurants in China
- Contribution to journal › Article
-
Mark
Trust and control on peer-to-peer platforms : A sociomaterial analysis of guest-host relationships in digital environments
(2024)
- Thesis › Doctoral thesis (compilation)
-
Mark
Shaping the ‘good’ hunting experience in a contested space
Andersson Cederholm, Erika LU
and Sjöholm, Carina
LU
(2024)
The 32nd Nordic Symposium on Tourism and Hospitality
- Contribution to conference › Abstract
-
Mark
Destination transitions and resilience following trigger events and transformative moments
- Contribution to journal › Article
-
Mark
How does ice-snow celebrity influence Chinese tourists to visit Nordic destinations? The case of TikTok
- Contribution to journal › Article
-
Mark
No circular panacea
Stowell, Alison F. ; Corvellec, Hervé LU
and Johansson, Nils
(2024)
In Fifty Four Degrees
20.
p.30-31
- Contribution to specialist publication or newspaper › Newspaper article
-
Mark
Arbete som vara eller arbete som gåva? : Om självexploatering och reproduktion av prekära arbetsförhållanden
Andersson Cederholm, Erika LU
; Espersson, Malin
LU
and Bergmasth, Mikael
LU
(2024)
FALF Forum för Arbetslivsforskning 2024
- Contribution to conference › Abstract
-
Mark
Luxury Consumption
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Constructing sustainable halal tourism composite performance index for the global halal tourism industry
- Contribution to journal › Article
-
Mark
Digitala plattformar och cirkulär klädkonsumtion: Möjligheter, utmaningar och vägar framåt
Samsioe, Emma LU ; Sörum, Niklas ; Fuentes, Christian LU
and Tölg, Réka Ines
LU
(2024)
- Book/Report › Report