Department of Food Technology, Engineering and Nutrition
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- 2016
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The microstructure and component distribution in spray-dried emulsion particles
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- Contribution to journal › Article
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Strengthening the Reporting of Observational Studies in Epidemiology – nutritional epidemiology (STROBE-nut) : An extension of the STROBE statement
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- Contribution to journal › Article
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Storage and digestion stability of encapsulated curcumin in emulsions based on starch granule Pickering stabilization
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- Contribution to journal › Article
- 2015
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Release of a Poorly Soluble Drug from Hydrophobically Modified Poly (Acrylic Acid) in Simulated Intestinal Fluids.
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- Contribution to journal › Article
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Amperometric In Vitro Monitoring of Penetration through Skin Membrane
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- Contribution to journal › Article
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Antibiotic Treatment Affects Intestinal Permeability and Gut Microbial Composition in Wistar Rats Dependent on Antibiotic Class.
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- Contribution to journal › Article
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Modeling electroporation of the non-treated and vacuum impregnated heterogeneous tissue of spinach leaves
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- Contribution to journal › Article
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Diet inequality prevails among consumers interested and knowledgeable in nutrition.
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- Contribution to journal › Article
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Confocal Raman microscopy for mapping phase segregation in individually dried particles composed of lactose and macromolecules
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- Contribution to journal › Article
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From diets to foods: Using linear programming to formulate a nutritious, minimum-cost porridge mix for children aged 1 to 2 years
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- Contribution to journal › Article