Göran Molin
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- 2003
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Mark
Improvement of the metabolic features of bread by use of organic acids
2003) New functional ingredients and foods(
- Contribution to conference › Abstract
-
Mark
The bacterial flora of fresh and chill-stored pork: analysis by cloning and sequencing of 16S rRNA genes.
(
- Contribution to journal › Article
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Mark
Modulation of the effect of Dextran Sulphate Sodium (DSS)-induced acute colitis by the administration of different probiotic strains of Lactobacillus and Bifidobacterium
2003) The Food, GI-tract Functionality and Human Health Cluster, ProEUHealth(
- Contribution to conference › Abstract
-
Mark
Improvement of the metabolic features of bread by use of organic acids
2003) New functional ingredients and foods(
- Contribution to conference › Abstract
-
Mark
Improvement of the metabolic features of bread by use of organic acids
2003) International Symposium on Future Technologies for Food Production and Future Food Scientists(
- Contribution to conference › Abstract
- 2002
-
Mark
Safety of the probiotic strain Lactobacillus plantarum DSM 9843 (strain 299v) in an endocarditis animal model
(
- Contribution to journal › Article
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Mark
TNF-alpha Sensitizes HT-29 Colonic Epithelial Cells to Intestinal Lactobacilli.
(
- Contribution to journal › Article
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Mark
Vaginal lactobacillus flora of healthy Swedish women.
(
- Contribution to journal › Article
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Mark
Bakteriefloran på kolonslemhinnan hos en patient med ulcerös kolit, identifierad med hjälp av sekvensanalys av 16S rDNA
2002) Functional Food Science; Forskning för folkhälsa och prevention, 2002(
- Contribution to conference › Abstract
-
Mark
Bakteriell translocation till mesenteriska lymfknutor i samband med kolonresektion: Kan förbehandling med Lactobacillus plantarum 299v minska translokationen?
2002) Functional Food Science; Forskning för folkhälsa och prevention, 2002(
- Contribution to conference › Abstract