Göran Molin

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2003
Mark Lactobacilli attenuate bacteremia and endotoxemia associated with severe intra-abdominal infection
Thorlacius, Henrik ^LU ; Nobaek, S ; Wang, Xiangdong ^LU ; Andersson, Roland ^LU ; Molin, Göran ^LU ; Bengmark, Stig ^LU and Jeppsson, Bengt ^LU (2003) In Surgery 134(3). p.467-473
- Contribution to journal › Article
Mark Improvement of the metabolic features of bread by use of organic acids
Östman, Elin ^LU ; Nilsson, Mikael ^LU ; Elmståhl, Helena ^LU ; Molin, Göran ^LU ; Lundquist, Ingmar ^LU and Björck, Inger ^LU (2003) New functional ingredients and foods
- Contribution to conference › Abstract
Mark The intestinal microflora
Molin, Göran ^LU (2003) Probiotics in gastric and intestinal disorders as functional food and medicine
- Contribution to conference › Abstract
Mark Improvement of the metabolic features of bread by use of organic acids
Östman, Elin ^LU ; Nilsson, Mikael ^LU ; Elmståhl, Helena ^LU ; Molin, Göran ^LU ; Lundquist, Ingmar ^LU and Björck, Inger ^LU (2003) International Symposium on Future Technologies for Food Production and Future Food Scientists
- Contribution to conference › Abstract
Mark Improvement of the metabolic features of bread by use of organic acids.
Östman, Elin ^LU ; Nilsson, Mikael ^LU ; Elmståhl, Helena ^LU ; Molin, Göran ^LU ; Lundquist, Ingmar ^LU and Björck, Inger ^LU (2003) 9th European Nutrition Conference, 2003 47(6). p.638-638
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
Mark Modulation of the effect of Dextran Sulphate Sodium (DSS)-induced acute colitis by the administration of different probiotic strains of Lactobacillus and Bifidobacterium
Osman, Nadia ^LU ; Adawi, Diya ; Ahrné, Siv ^LU ; jeppsson, b and Molin, Göran ^LU (2003) The Food, GI-tract Functionality and Human Health Cluster, ProEUHealth
- Contribution to conference › Abstract
Mark Improvement of the metabolic features of bread by use of organic acids
Östman, Elin ^LU ; Nilsson, Mikael ^LU ; Elmståhl, Helena ^LU ; Molin, Göran ^LU ; Lundquist, Ingmar ^LU and Björck, Inger ^LU (2003) New functional ingredients and foods
- Contribution to conference › Abstract
2002
Mark Safety of the probiotic strain Lactobacillus plantarum DSM 9843 (strain 299v) in an endocarditis animal model
Adawi, Diya ^LU ; Molin, Göran ^LU ; Ahrné, Siv ^LU and Jeppsson, Bengt ^LU (2002) In Microbial Ecology in Health and Disease 14(1). p.50-53
- Contribution to journal › Article
Mark TNF-alpha Sensitizes HT-29 Colonic Epithelial Cells to Intestinal Lactobacilli.
McCracken, Vance J ; Chun, Taehoon ; Baldeón, Manuel E ; Ahrné, Siv ^LU ; Molin, Göran ^LU ; Mackie, Roderick I and Gaskins, H Rex (2002) In Experimental Biology and Medicine 227(8). p.665-670
- Contribution to journal › Article
Mark On the effect of lactic acid on blood glucose and insulin responses to cereal products: Mechanistic studies in healthy subjects and in vitro
Östman, Elin ^LU ; Nilsson, Mikael ^LU ; Elmståhl, Helena ^LU ; Molin, Göran ^LU and Björck, Inger ^LU (2002) In Journal of Cereal Science 36(3). p.339-346
- Contribution to journal › Article

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