Petr Dejmek
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- 2007
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Mark
Colour and image texture analysis in classification of commercial potato chips
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- Contribution to journal › Article
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Mark
Fuzzy traceability: A process simulation derived extension of the traceability concept in continuous food processing
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- Contribution to journal › Article
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Mark
A dynamic object-oriented model for efficient simulation of fluid dispersion in turbulent flow with varying fluid properties
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- Contribution to journal › Article
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Mark
Soaking in a NaCl solution produce paler potato chips
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- Contribution to journal › Article
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Mark
CFD simulation and ERT visualization of the displacement of yoghurt by water on industrial scale
(
- Contribution to journal › Article
- 2006
-
Mark
Dynamic object-oriented heat exchanger models for simulation of fluid property transitions
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- Contribution to journal › Article
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Mark
Interactions between EPS-producing Streptococcus thermophilus strains in mixed yoghurt cultures
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- Contribution to journal › Article
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Mark
Discussion session on food gels
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- Contribution to journal › Debate/Note/Editorial
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Mark
Sensory and rheological screening of exopolysaccharide producing strains of bacterial yoghurt cultures
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- Contribution to journal › Article
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Mark
Calibrated color measurements of agricultural foods using image analysis
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- Contribution to journal › Article