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- 2021
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Mark
Associations of carbohydrates and carbohydrate-rich foods with incidence of type 2 diabetes
(
- Contribution to journal › Article
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Mark
Dietary Data in the Malmö Offspring Study : Reproducibility, Method Comparison and Validation against Objective Biomarkers
(
- Contribution to journal › Article
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Mark
Association between sugar intake and intima media thickness as a marker for atherosclerosis : A cross-sectional study in the Malmö diet and cancer study (Sweden)
(
- Contribution to journal › Article
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Mark
Development of an EAT-Lancet index and its relation to mortality in a Swedish population
2021) In The American journal of clinical nutrition(
- Contribution to journal › Article
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Mark
Effect of AMY1 copy number variation and various doses of starch intake on glucose homeostasis : data from a cross-sectional observational study and a crossover meal study
(
- Contribution to journal › Article
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Mark
Consumption of ultra-processed foods associated with weight gain and obesity in adults : A multi-national cohort study
(
- Contribution to journal › Article
- 2020
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Mark
Comparing Self-Reported Sugar Intake With the Sucrose and Fructose Biomarker From Overnight Urine Samples in Relation to Cardiometabolic Risk Factors
(
- Contribution to journal › Article
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Mark
Replacement of Red and Processed Meat With Other Food Sources of Protein and the Risk of Type 2 Diabetes in European Populations : The EPIC-InterAct Study
(
- Contribution to journal › Article
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Mark
Association between added sugar intake and micronutrient dilution : a cross-sectional study in two adult Swedish populations
(
- Contribution to journal › Article
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Mark
Identification of Inflammatory and Disease-Associated Plasma Proteins that Associate with Intake of Added Sugar and Sugar-Sweetened Beverages and Their Role in Type 2 Diabetes Risk
(
- Contribution to journal › Article