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- 2017
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Mark
Pickering emulsifiers based on hydrophobically modified small granular starches – Part I : Manufacturing and physico-chemical characterization
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- Contribution to journal › Article
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Reduced enterotoxin D formation on boiled ham in staphylococcus aureus Δagr mutant
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- Contribution to journal › Article
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Role of polysaccharides in food, digestion, and health
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- Contribution to journal › Article
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Polyphenol-rich spice-based beverages modulated postprandial early glycaemia, appetite and PYY after breakfast challenge in healthy subjects : A randomized, single blind, crossover study
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- Contribution to journal › Article
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Influence of Vacuum Impregnation with Different Substances on the Metabolic Heat Production and Sugar Metabolism of Spinach Leaves
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- Contribution to journal › Article
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Experimental investigations of turbulent fragmenting stresses in a rotor-stator mixer. Part 2. Probability distributions of instantaneous stresses
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- Contribution to journal › Article
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Experimental investigations of turbulent fragmenting stresses in a rotor-stator mixer. Part 1. Estimation of turbulent stresses and comparison to breakup visualizations
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- Contribution to journal › Article
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Green and Efficient Extraction Method to Determine Polyphenols in Cocoa and Cocoa Products
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- Contribution to journal › Article
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Characterization of cereal β-glucan extracts from oat and barley and quantification of proteinaceous matter
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- Contribution to journal › Article
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Functional study of raw and cooked blue maize flour : Starch digestibility, total phenolic content and antioxidant activity
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- Contribution to journal › Article