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- 2024
-
Mark
Urban and Peri-Urban Food Sharing Governance: Discover The Potential Of Urban Food Sharing To Foster Sustainable City Transformations
2024)(
- Book/Report › Report
-
Mark
Macromolecular characterization of high β-glucan oat lines
(
- Contribution to journal › Article
-
Mark
Security priorities in circular economy : A conceptual review
(
- Contribution to journal › Article
-
Mark
Savouring the sea: Production and consumption of future seaweed foods
2024)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Effect of crop maturity stages and lactic acid fermentation on nutrient absorption properties, and bioaccessibility of Fe, Zn and Ca in Spinacia oleracea L
(
- Contribution to journal › Article
-
Mark
COVID-19 risk perception and food security in the MENA region: evidence from a multi-wave household survey
2024) In Food security(
- Contribution to journal › Article
-
Mark
Truths and myths about superfoods in the era of the COVID-19 pandemic
(
- Contribution to journal › Article
-
Mark
A sense of seaweed : Consumer liking of bread and spreads with the addition of four different species of northern European seaweeds. A pilot study among Swedish consumers.
(
- Contribution to journal › Article
- 2023
-
Mark
Accelerating Protein Diversification for Europe - Policy Brief
2023)(
- Book/Report › Report
-
Mark
Neglected Plant Foods Of South Asia : Exploring and valorizing nature to feed hunger
(2023)
- Book/Report › Book