Nutrition Epidemiology

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2024
Mark A systematic evaluation of seven different scores representing the EAT–Lancet reference diet and mortality, stroke, and greenhouse gas emissions in three cohorts
Stubbendorff, Anna ^LU ; Stern, Dalia ; Ericson, Ulrika ^LU ; Sonestedt, Emily ^LU ; Hallström, Elinor ; Borné, Yan ^LU ; Lajous, Martin ; Forouhi, Nita G. ; Olsen, Anja and Dahm, Christina C. , et al. (2024) In The Lancet Planetary Health 8(6). p.391-401
- Contribution to journal › Scientific review
Mark Adherence to a healthy lifestyle including sleep and sedentary behaviors and risk of metabolic dysfunction-associated steatotic liver disease in Chinese adults
Zhang, Shunming ^LU ; Huo, Zhenyu ; Borné, Yan ^LU ; Meng, Ge ; Zhang, Qing ; Liu, Li ; Wu, Hongmei ; Gu, Yeqing ; Sun, Shaomei and Wang, Xing , et al. (2024) In Preventive Medicine 184.
- Contribution to journal › Article
Mark Adherence to the EAT-lancet diet and incident depression and anxiety
Lu, Xujia ; Wu, Luying ; Shao, Liping ; Fan, Yulong ; Pei, Yalong ; Lu, Xinmei ; Borné, Yan ^LU and Ke, Chaofu (2024) In Nature Communications 15(1).
- Contribution to journal › Article
2023
Mark Intake of the Total, Classes, and Subclasses of (Poly)Phenols and Risk of Prostate Cancer : A Prospective Analysis of the EPIC Study
Almanza-Aguilera, Enrique ; Guiñón-Fort, Daniel ; Perez-Cornago, Aurora ; Martínez-Huélamo, Miriam ; Andrés-Lacueva, Cristina ; Tjønneland, Anne ; Eriksen, Anne Kirstine ; Katzke, Verena ; Bajracharya, Rashmita and Schulze, Matthias B. , et al. (2023) In Cancers 15(16).
- Contribution to journal › Article
Mark Health care professionals’ experiences and perceptions of health promotion through the health dialogue intervention in the scania region, Sweden : a qualitative interview study
Alenius, Sara ; Olsson, Kjell ^LU ; Thomasson, Ena and Magnusson, Lina ^LU (2023) In BMC Primary Care 24.
- Contribution to journal › Article
Mark Carbohydrates – a scoping review for Nordic Nutrition Recommendations 2023
Sonestedt, Emily ^LU and Øverby, Nina Cecilie (2023) In Food and Nutrition Research 67.
- Contribution to journal › Scientific review
Mark Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA study
Castañeda, Jazmin ; Gil-Lespinard, Mercedes ; Almanza-Aguilera, Enrique ; Llaha, Fjorida ; Gómez, Jesús Humberto ; Bondonno, Nicola ; Tjonneland, Anne ; Overvad, Kim ; Katzke, Verena and Schulze, Matthias B. , et al. (2023) In Obesity 31(4). p.1146-1158
- Contribution to journal › Article
Mark Clusters of carbohydrate-rich foods and associations with type 2 diabetes incidence : a prospective cohort study
Olsson, Kjell ^LU ; González-Padilla, Esther ^LU ; Janzi, Suzanne ^LU ; Stubbendorff, Anna ^LU ; Borné, Yan ^LU ; Ramne, Stina ^LU ; Ericson, Ulrika ^LU and Sonestedt, Emily ^LU (2023) In Nutrition Journal 22(1).
- Contribution to journal › Article
Mark Diminishing benefits of urban living for children and adolescents’ growth and development
Mishra, A. ; Giwercman, A. ^LU ; Sonestedt, E. ^LU and Ezzati, M. (2023) In Nature 615(7954). p.874-883
- Contribution to journal › Article
Mark Consumption of ultra-processed foods and risk of multimorbidity of cancer and cardiometabolic diseases : a multinational cohort study
Cordova, Reynalda ; Viallon, Vivian ; Fontvieille, Emma ; Peruchet-Noray, Laia ; Jansana, Anna ; Wagner, Karl Heinz ; Kyrø, Cecilie ; Tjønneland, Anne ; Katzke, Verena and Bajracharya, Rashmita , et al. (2023) In The Lancet Regional Health - Europe 35.
- Contribution to journal › Article

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