Department of Food Technology, Engineering and Nutrition
781 – 790 of 798
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 1992
-
Mark
Contact angles of ultrafiltration membranes and their possible correlation to membrane performance
(
- Contribution to journal › Article
- 1991
-
Mark
Starch digestibility in the diabetic rat
(
- Contribution to journal › Article
- 1990
-
Mark
Fundamental principles of ultrafiltration
(
- Contribution to journal › Article
-
Mark
A study of permeability and hydrodynamic dispersion under conditions of chromatographic flow
1990) International Symposium on Separations for Biotechnology(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
-
Mark
Ultrafiltration applications
(
- Contribution to journal › Scientific review
-
Mark
Dextran modifications of polysulfone UF-membranes: Streaming potential and BSA fouling characteristics
(
- Contribution to journal › Article
- 1988
-
Mark
Effects on polysaccharides during baking and storage of bread - in vitro and in vivo studies
(
- Contribution to journal › Article
- 1987
-
Mark
Popping of whole-grain wheat : Effects on dietary fibre degradation in the rat intestinal tract
(
- Contribution to journal › Article
- 1986
-
Mark
On the digestibility of starch in wheat bread - studies in vitro and in vivo
(
- Contribution to journal › Article
- 1984
-
Mark
Klassisk kemisk operation i snabb teknisk utveckling
(
- Contribution to specialist publication or newspaper › Specialist publication article