Nutrition Epidemiology
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- 2025
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Mark
Challenging Diabetes in Rural Areas : Aspects of Nutrition
(2025) p.1-23
- Chapter in Book/Report/Conference proceeding › Book chapter
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Mark
Dairy intake, plasma metabolome, and risk of type 2 diabetes in a population-based cohort
- Contribution to journal › Article
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Mark
Long-Term Systolic Blood Pressure Time in Target Range and Cardiovascular Disease in Individuals With Hypertension
- Contribution to journal › Article
-
Mark
Sugar intake and cardiovascular disease risk: With an emphasis on genetic and metabolomic biomarkers of sugar intake
(2025) In Lund University, Faculty of Medicine Doctoral Dissertation Series
- Thesis › Doctoral thesis (compilation)
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Mark
A comparative study of the EAT-Lancet diet and the Mediterranean diet in relation to neuroimaging biomarkers and cognitive performance
- Contribution to journal › Article
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Mark
Näringsintag och klimatpåverkan – metodval viktigt vid databearbetning
(2025)
- Other contribution › Web publication
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Mark
Adding salt to foods and risk of metabolic dysfunction-associated steatotic liver disease and other chronic liver diseases
- Contribution to journal › Article
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Mark
Quantified Intakes of Key Diet Components and the Risk of Developing Rheumatoid Arthritis– Results from a Nested Case-Control Study
- Contribution to journal › Article
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Mark
Low-fibre diet is associated with high-risk coronary plaque features
- Contribution to journal › Article
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Mark
Balancing Environmental Sustainability and Nutrition: Dietary Climate Impact in Relation to Micronutrient Intake and Status in a Swedish Cohort
- Contribution to journal › Article
