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2015
Mark Scales and Forces in Emulsification
Rayner, Marilyn ^LU (2015) p.3-32
- Chapter in Book/Report/Conference proceeding › Book chapter
Mark Impregnation of Leaf Tissues and its Consequences on Metabolism and Freezing; Study on Vacuum Impregnation and Pulsed Electric Field Treatment
Dymek, Katarzyna ^LU (2015)
- Thesis › Doctoral thesis (compilation)
Mark Solar assisted pervaporation (SAP) for preserving and utilizing fruits in developing countries
Phinney, R ^LU ; Rayner, M ^LU ; Sjöholm, I ^LU ; Tivana, L ^LU and Dejmek, P ^LU (2015)
- Contribution to conference › Paper, not in proceeding
Mark From 1D Rods to 3D Networks: A Biohybrid Topological Diversity Investigated by Asymmetrical Flow Field-Flow Fractionation
Boye, Susanne ; Ennen, Franka ; Scharfenberg, Linda ; Appelhans, Dietmar ; Nilsson, Lars ^LU and Lederer, Albena (2015) In Macromolecules 48(13). p.4607-4619
- Contribution to journal › Article
Mark Phytate, zinc, iron and calcium content of common Bolivian food, and implications for mineral bioavailability
Lazarte, Claudia E. ^LU ; Carlsson, Nils Gunnar ; Almgren, Annette ; Sandberg, Ann Sofie and Granfeldt, Yvonne ^LU (2015) In Journal of Food Composition and Analysis 39. p.111-119
- Contribution to journal › Article
Mark Protein lactosylation in UHT milk during storage measured by Liquid Chromatography-Mass Spectrometry and quantification of furosine
Rauh, Valentin M. ; Johansen, Lene B. ; Bakman, Mette ; Ipsen, Richard ; Paulsson, Marie ^LU ; Larsen, Lotte B. and Hammershoj, Marianne (2015) In International Journal of Dairy Technology 68(4). p.486-494
- Contribution to journal › Article
2014
Mark Vacuum impregnation modulates the metabolic activity of spinach leaves
Panarese, Valentina ; Rocculi, Pietro ; Baldi, Elena ; Wadsö, Lars ^LU ; Rasmusson, Allan G. ^LU and Gomez, Federico ^LU (2014) In Innovative Food Science & Emerging Technologies 26. p.286-293
- Contribution to journal › Article
Mark The determination of plasmin and plasminogen-derived activity in turbid samples from various dairy products using an optimised spectrophotometric method
Rauh, Valentin M. ; Bakman, Mette ; Ipsen, Richard ; Paulsson, Marie ^LU ; Kelly, Alan L. ; Larsen, Lotte B. and Hammershoj, Marianne (2014) In International Dairy Journal 38(1). p.74-80
- Contribution to journal › Article
Mark Effects of Added Surfactant on Swelling and Molecular Transport in Drug-Loaded Tablets Based on Hydrophobically Modified Poly(acrylic acid)
Knöös, Patrik ^LU ; Wahlgren, Marie ^LU ; Topgaard, Daniel ^LU ; Ulvenlund, Stefan ^LU and Piculell, Lennart ^LU (2014) In The Journal of Physical Chemistry Part B 118(32). p.9757-9767
- Contribution to journal › Article
Mark Factors influencing chymosin-induced gelation of milk from individual dairy cows: Major effects of casein micelle size and calcium
Gustavsson, Frida ^LU ; Glantz, Maria ^LU ; Buitenhuis, A. J. ; Lindmark Månsson, Helena ^LU ; Stalhammar, H. ; Andren, A. and Paulsson, Marie ^LU (2014) In International Dairy Journal 39(1). p.201-208
- Contribution to journal › Article

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