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- 2016
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Mark
Drivers of household food availability in sub-Saharan Africa based on big data from small farms.
(
- Contribution to journal › Article
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Mark
Characterization of antioxidant polyphenols from Myrciaria jaboticaba peel and their effects on glucose metabolism and antioxidant status : A pilot clinical study
(
- Contribution to journal › Article
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Mark
Determination of free and esterified carotenoid composition in rose hip fruit by HPLC-DAD-APCI+-MS
(
- Contribution to journal › Article
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Mark
Barley malt products for improved intestinal health
2016)(
- Thesis › Doctoral thesis (compilation)
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Mark
Comparative Emulsifying Properties of Octenyl Succinic Anhydride (OSA)-Modified Starch: Granular Form vs Dissolved State
(
- Contribution to journal › Article
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Mark
Berry pomace - A review of processing and chemical analysis of its polyphenols
(
- Contribution to journal › Scientific review
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Mark
The effect of baking and enzymatic treatment on the structural properties of wheat starch
(
- Contribution to journal › Article
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Mark
Effect of guard cells electroporation on drying kinetics and aroma compounds of Genovese basil (Ocimum basilicum L.) leaves
(
- Contribution to journal › Article
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Mark
Effects of variety and steeping conditions on some barley components associated with colonic health
(
- Contribution to journal › Article
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Mark
Local food in Iceland : Identifying behavioral barriers to increased production and consumption
(
- Contribution to journal › Article